Identities and food practices among slave community of Colégio dos Jesuítas, Campos dos Goytacazes (Rio de Janeiro)
In this article we discuss the ways in which foodways can be related to the process of social construction of difference through the case study of the slave quarters of the Colégio dos Jesuitas, located in Campos dos Goytacazes, Rio de Janeiro. To do so we analyze the faunal remains from two distinc...
| Autores principales: | , |
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| Formato: | Artículo publishedVersion |
| Lenguaje: | Español |
| Publicado: |
Revista de Arqueología Histórica Argentina y Latinoamericana
2019
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| Materias: | |
| Acceso en línea: | http://plarci.org/index.php/RAHAYL/article/view/364 http://suquia.ffyh.unc.edu.ar/handle/suquia/9994 |
| Aporte de: |
| id |
I10-R181-suquia-9994 |
|---|---|
| record_format |
dspace |
| institution |
Universidad Nacional de Córdoba |
| institution_str |
I-10 |
| repository_str |
R-181 |
| collection |
Suquía - Instituto de Antropología de Córdoba (IDACOR, CONICET y UNC) |
| language |
Español |
| topic |
Arqueología histórica esclavitud zooarqueología alimentación en plantation arqueología de la diáspora africana historical archaeology slavery zooarchaeology plantation foodways african diaspora archaeology Arqueologia histórica escravidão zooarqueologia alimentação em plantation arqueologia da diáspora africana |
| spellingShingle |
Arqueología histórica esclavitud zooarqueología alimentación en plantation arqueología de la diáspora africana historical archaeology slavery zooarchaeology plantation foodways african diaspora archaeology Arqueologia histórica escravidão zooarqueologia alimentação em plantation arqueologia da diáspora africana Pereira de Morais Júnior, Geraldo Pereira Symanski, Luís Cláudio Identities and food practices among slave community of Colégio dos Jesuítas, Campos dos Goytacazes (Rio de Janeiro) |
| topic_facet |
Arqueología histórica esclavitud zooarqueología alimentación en plantation arqueología de la diáspora africana historical archaeology slavery zooarchaeology plantation foodways african diaspora archaeology Arqueologia histórica escravidão zooarqueologia alimentação em plantation arqueologia da diáspora africana |
| description |
In this article we discuss the ways in which foodways can be related to the process of social construction of difference through the case study of the slave quarters of the Colégio dos Jesuitas, located in Campos dos Goytacazes, Rio de Janeiro. To do so we analyze the faunal remains from two distinct sectors occupied by enslaved families in the nineteenth century. |
| format |
Artículo publishedVersion |
| author |
Pereira de Morais Júnior, Geraldo Pereira Symanski, Luís Cláudio |
| author_facet |
Pereira de Morais Júnior, Geraldo Pereira Symanski, Luís Cláudio |
| author_sort |
Pereira de Morais Júnior, Geraldo |
| title |
Identities and food practices among slave community of Colégio dos Jesuítas, Campos dos Goytacazes (Rio de Janeiro) |
| title_short |
Identities and food practices among slave community of Colégio dos Jesuítas, Campos dos Goytacazes (Rio de Janeiro) |
| title_full |
Identities and food practices among slave community of Colégio dos Jesuítas, Campos dos Goytacazes (Rio de Janeiro) |
| title_fullStr |
Identities and food practices among slave community of Colégio dos Jesuítas, Campos dos Goytacazes (Rio de Janeiro) |
| title_full_unstemmed |
Identities and food practices among slave community of Colégio dos Jesuítas, Campos dos Goytacazes (Rio de Janeiro) |
| title_sort |
identities and food practices among slave community of colégio dos jesuítas, campos dos goytacazes (rio de janeiro) |
| publisher |
Revista de Arqueología Histórica Argentina y Latinoamericana |
| publishDate |
2019 |
| url |
http://plarci.org/index.php/RAHAYL/article/view/364 http://suquia.ffyh.unc.edu.ar/handle/suquia/9994 |
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