The impact of the Inca Empire in Northwest Argentina: Assessment of health status and food consumption at Esquina de Huajra (Quebrada de Humahuaca, Argentina)
The Inca Empire annexed the modern territory of Northwest Argentina ca. 1450 AD. Inca presence manifested regionally with different intensity, highlighting that the Empire carried out different strategies when interacting with conquered populations even within the same region. Regional fluctuations...
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Formato: | Artículo publishedVersion |
Lenguaje: | Inglés |
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John Wiley & Sons Ltd
2018
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Acceso en línea: | http://hdl.handle.net/11336/86396 http://suquia.ffyh.unc.edu.ar/handle/11336/86396 |
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I10-R181-11336-86396 |
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institution |
Universidad Nacional de Córdoba |
institution_str |
I-10 |
repository_str |
R-181 |
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Suquía - Instituto de Antropología de Córdoba (IDACOR, CONICET y UNC) |
language |
Inglés |
topic |
BIOARCHAEOLOGY EMPIRES INCA NORTHWEST ARGENTINA Otras Humanidades Otras Humanidades HUMANIDADES |
spellingShingle |
BIOARCHAEOLOGY EMPIRES INCA NORTHWEST ARGENTINA Otras Humanidades Otras Humanidades HUMANIDADES Gheggi, María Soledad Williams, Veronica Isabel Cremonte, Maria Beatriz The impact of the Inca Empire in Northwest Argentina: Assessment of health status and food consumption at Esquina de Huajra (Quebrada de Humahuaca, Argentina) |
topic_facet |
BIOARCHAEOLOGY EMPIRES INCA NORTHWEST ARGENTINA Otras Humanidades Otras Humanidades HUMANIDADES |
description |
The Inca Empire annexed the modern territory of Northwest Argentina ca. 1450 AD. Inca presence manifested regionally with different intensity, highlighting that the Empire carried out different strategies when interacting with conquered populations even within the same region. Regional fluctuations in power centralization may affect the quality of life of local groups, regarding accessto food, labour, conflict, or inequality. In this paper, we analyse stable isotopes, dental, and osteological information to evaluate if the individuals that inhabited the archaeological site Esquina de Huajra (Quebrada de Humahuaca, Jujuy) experienced a deprived life quality under Inca administration.Isotopic results signal a balanced diet composed of both vegetal and animal resources, and skeletal indicators of health do not suggest a population undergoing stress. |
format |
Artículo Artículo publishedVersion |
author |
Gheggi, María Soledad Williams, Veronica Isabel Cremonte, Maria Beatriz |
author_facet |
Gheggi, María Soledad Williams, Veronica Isabel Cremonte, Maria Beatriz |
author_sort |
Gheggi, María Soledad |
title |
The impact of the Inca Empire in Northwest Argentina: Assessment of health status and food consumption at Esquina de Huajra (Quebrada de Humahuaca, Argentina) |
title_short |
The impact of the Inca Empire in Northwest Argentina: Assessment of health status and food consumption at Esquina de Huajra (Quebrada de Humahuaca, Argentina) |
title_full |
The impact of the Inca Empire in Northwest Argentina: Assessment of health status and food consumption at Esquina de Huajra (Quebrada de Humahuaca, Argentina) |
title_fullStr |
The impact of the Inca Empire in Northwest Argentina: Assessment of health status and food consumption at Esquina de Huajra (Quebrada de Humahuaca, Argentina) |
title_full_unstemmed |
The impact of the Inca Empire in Northwest Argentina: Assessment of health status and food consumption at Esquina de Huajra (Quebrada de Humahuaca, Argentina) |
title_sort |
impact of the inca empire in northwest argentina: assessment of health status and food consumption at esquina de huajra (quebrada de humahuaca, argentina) |
publisher |
John Wiley & Sons Ltd |
publishDate |
2018 |
url |
http://hdl.handle.net/11336/86396 http://suquia.ffyh.unc.edu.ar/handle/11336/86396 |
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