Marín, R. H., Luna, A., Lábaque, M. C., & Zygadlo, J. A. (2021). Use of natural phenols as feed supplements with antioxidant effects on poultry products.
Cita Chicago Style (17a ed.)Marín, Raúl Héctor, Agustín Luna, María C. Lábaque, y Julio A. Zygadlo. Use of Natural Phenols as Feed Supplements with Antioxidant Effects on Poultry Products. 2021.
Cita MLA (8a ed.)Marín, Raúl Héctor, et al. Use of Natural Phenols as Feed Supplements with Antioxidant Effects on Poultry Products. 2021.
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