Tampopo: a filmic-gastronomic analysis
The objective of this work is to analyze a filmic text to understand the relationships between cinema and culture expressed in gastronomy and food.For this we will analyze from an empirical-analytical perspective the film Tampopo (1985) directed by Juzo Itami and that reflects the different categori...
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| Formato: | Artículo revista |
| Lenguaje: | Español |
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Centro de Investigaciones y Estudios sobre Cultura y Sociedad
2020
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| Acceso en línea: | https://revistas.unc.edu.ar/index.php/eticaycine/article/view/29256 |
| Aporte de: |
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I10-R10-article-29256 |
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I10-R10-article-292562020-07-02T18:19:31Z Tampopo: a filmic-gastronomic analysis Tampopo: un análisis fílmico de carácter gastronómico Santana González, José Javier Molina García, María José Enrique Mirón, Carmen Cinema Culture Gastronomy Feeding Cine Cultura Gastronomía Alimentación The objective of this work is to analyze a filmic text to understand the relationships between cinema and culture expressed in gastronomy and food.For this we will analyze from an empirical-analytical perspective the film Tampopo (1985) directed by Juzo Itami and that reflects the different categories in which the so-called gastronomic cinema is divided, as well as the use of examples from other films that can also be understood as gastronomic , in an attempt to understand if this genre really exists or simply the cinema has used gastronomy as a common thread and without a realintention to reflect the culture of a particular place in it´s gastronomic forms. El objetivo de este trabajo es analizar un texto fílmico para comprender las relaciones entre cine y cultura expresadas en la gastronomía y la alimentación. Para ello analizaremos desde una perspectiva empírico-analítica la película Tampopo (1985) dirigida por Juzo Itami y que refleja las diferentes categorías en las que se divide el llamado cine gastronómico, así como la utilización de ejemplos de otros filmes que también pueden entenderse como gastronómicos, en un intento por comprender si realmente existe dicho género o simplemente si el cine ha utilizado la gastronomía como hilo conductor y sin una intención real de reflejar la cultura de un determinado lugar en sus formas gastronómicas. Centro de Investigaciones y Estudios sobre Cultura y Sociedad 2020-07-02 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistas.unc.edu.ar/index.php/eticaycine/article/view/29256 Ética y Cine Journal; Vol. 10 Núm. 2 (2020): Ingerir, comer, degustar. La comida en el cine; 83-88 2250-5415 2250-5660 10.31056/2250.5415.v10.n2 spa https://revistas.unc.edu.ar/index.php/eticaycine/article/view/29256/30054 Derechos de autor 2020 Ética y Cine https://creativecommons.org/licenses/by-sa/4.0/ |
| institution |
Universidad Nacional de Córdoba |
| institution_str |
I-10 |
| repository_str |
R-10 |
| container_title_str |
Revistas de la UNC |
| language |
Español |
| format |
Artículo revista |
| topic |
Cinema Culture Gastronomy Feeding Cine Cultura Gastronomía Alimentación |
| spellingShingle |
Cinema Culture Gastronomy Feeding Cine Cultura Gastronomía Alimentación Santana González, José Javier Molina García, María José Enrique Mirón, Carmen Tampopo: a filmic-gastronomic analysis |
| topic_facet |
Cinema Culture Gastronomy Feeding Cine Cultura Gastronomía Alimentación |
| author |
Santana González, José Javier Molina García, María José Enrique Mirón, Carmen |
| author_facet |
Santana González, José Javier Molina García, María José Enrique Mirón, Carmen |
| author_sort |
Santana González, José Javier |
| title |
Tampopo: a filmic-gastronomic analysis |
| title_short |
Tampopo: a filmic-gastronomic analysis |
| title_full |
Tampopo: a filmic-gastronomic analysis |
| title_fullStr |
Tampopo: a filmic-gastronomic analysis |
| title_full_unstemmed |
Tampopo: a filmic-gastronomic analysis |
| title_sort |
tampopo: a filmic-gastronomic analysis |
| description |
The objective of this work is to analyze a filmic text to understand the relationships between cinema and culture expressed in gastronomy and food.For this we will analyze from an empirical-analytical perspective the film Tampopo (1985) directed by Juzo Itami and that reflects the different categories in which the so-called gastronomic cinema is divided, as well as the use of examples from other films that can also be understood as gastronomic , in an attempt to understand if this genre really exists or simply the cinema has used gastronomy as a common thread and without a realintention to reflect the culture of a particular place in it´s gastronomic forms. |
| publisher |
Centro de Investigaciones y Estudios sobre Cultura y Sociedad |
| publishDate |
2020 |
| url |
https://revistas.unc.edu.ar/index.php/eticaycine/article/view/29256 |
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