Consumption of alcoholic beverages in medical students and graduates of Medicine and its relationship with thematic bars

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Alcohol consumption begins at an early age, generally 15 years. Within university life, changes are introduced in terms of the consumption of this drug either at admission, during the progress of the career. Therefore our objective was to investigate the consumption of alcoholic drinks: the reasons,...

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Autores principales: Brnich, N, Tisera, E, Brunori, A, Pilnik , N, Juncos Monge, F, Rivera, M, Kevorkof, G, Barrionuevo Colombres, N
Formato: Artículo revista
Lenguaje:Español
Publicado: Universidad Nacional Cba. Facultad de Ciencias Médicas. Secretaria de Ciencia y Tecnología 2019
Materias:
alcohol
university
craft beer
universidad
cerveza artesanal
Acceso en línea:https://revistas.unc.edu.ar/index.php/med/article/view/26023
Aporte de:
Revistas de la UNC de Universidad Nacional de Córdoba
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institution Universidad Nacional de Córdoba
institution_str I-10
repository_str R-10
container_title_str Revistas de la UNC
language Español
format Artículo revista
topic alcohol
university
craft beer
alcohol
universidad
cerveza artesanal
spellingShingle alcohol
university
craft beer
alcohol
universidad
cerveza artesanal
Brnich, N
Tisera, E
Brunori, A
Pilnik , N
Juncos Monge, F
Rivera, M
Kevorkof, G
Barrionuevo Colombres, N
Consumption of alcoholic beverages in medical students and graduates of Medicine and its relationship with thematic bars
topic_facet alcohol
university
craft beer
alcohol
universidad
cerveza artesanal
author Brnich, N
Tisera, E
Brunori, A
Pilnik , N
Juncos Monge, F
Rivera, M
Kevorkof, G
Barrionuevo Colombres, N
author_facet Brnich, N
Tisera, E
Brunori, A
Pilnik , N
Juncos Monge, F
Rivera, M
Kevorkof, G
Barrionuevo Colombres, N
author_sort Brnich, N
title Consumption of alcoholic beverages in medical students and graduates of Medicine and its relationship with thematic bars
title_short Consumption of alcoholic beverages in medical students and graduates of Medicine and its relationship with thematic bars
title_full Consumption of alcoholic beverages in medical students and graduates of Medicine and its relationship with thematic bars
title_fullStr Consumption of alcoholic beverages in medical students and graduates of Medicine and its relationship with thematic bars
title_full_unstemmed Consumption of alcoholic beverages in medical students and graduates of Medicine and its relationship with thematic bars
title_sort consumption of alcoholic beverages in medical students and graduates of medicine and its relationship with thematic bars
description Alcohol consumption begins at an early age, generally 15 years. Within university life, changes are introduced in terms of the consumption of this drug either at admission, during the progress of the career. Therefore our objective was to investigate the consumption of alcoholic drinks: the reasons, frequency, quantity and events that propitiate the intake. Correlate alcohol consumption data with owners of brewery.  The study was carried out through a structured, closed and anonymous survey in social networks aimed at students and graduates of Córdoba University. The survey was answered by 441 people, of whom 91% are currently studying and 9% are graduates.  The introduction of young people to the consumption of alcoholic drinks is not related to the entrance to university life, since it happens around 15 years. Only a 10% answered that don´t drink. In relation to consumption, 41% related to their intake has decreased during university and 59% maintains or has increased during university life. Of every 10 young people, 7 are influenced by the fashions of consumption in craft breweries and admit that they would not drink beer during the week if these places of recreation did not exist.  In relation to graduation, the event is held at 70% in bars prepared for this purpose, 8 out of 10 graduates drunk in excess, 40% consumed 8 or more alcoholic measures of beer and 30% do not remember that event.  According to the score obtained by students and graduates, the advertising regulation of excessive alcohol intake should be investigated since abusive consumption at key moments such as graduation is considered problematic. Likewise, it will be important to inquire about the abstemious and their motivations.
publisher Universidad Nacional Cba. Facultad de Ciencias Médicas. Secretaria de Ciencia y Tecnología
publishDate 2019
url https://revistas.unc.edu.ar/index.php/med/article/view/26023
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spelling I10-R10-article-260232019-11-11T21:18:27Z Consumption of alcoholic beverages in medical students and graduates of Medicine and its relationship with thematic bars Consumo de bebidas alcohòlicas en estudiantes y egresados universitarios de Medicina y su relaciòn con bares temàticos Brnich, N Tisera, E Brunori, A Pilnik , N Juncos Monge, F Rivera, M Kevorkof, G Barrionuevo Colombres, N alcohol university craft beer alcohol universidad cerveza artesanal Alcohol consumption begins at an early age, generally 15 years. Within university life, changes are introduced in terms of the consumption of this drug either at admission, during the progress of the career. Therefore our objective was to investigate the consumption of alcoholic drinks: the reasons, frequency, quantity and events that propitiate the intake. Correlate alcohol consumption data with owners of brewery.  The study was carried out through a structured, closed and anonymous survey in social networks aimed at students and graduates of Córdoba University. The survey was answered by 441 people, of whom 91% are currently studying and 9% are graduates.  The introduction of young people to the consumption of alcoholic drinks is not related to the entrance to university life, since it happens around 15 years. Only a 10% answered that don´t drink. In relation to consumption, 41% related to their intake has decreased during university and 59% maintains or has increased during university life. Of every 10 young people, 7 are influenced by the fashions of consumption in craft breweries and admit that they would not drink beer during the week if these places of recreation did not exist.  In relation to graduation, the event is held at 70% in bars prepared for this purpose, 8 out of 10 graduates drunk in excess, 40% consumed 8 or more alcoholic measures of beer and 30% do not remember that event.  According to the score obtained by students and graduates, the advertising regulation of excessive alcohol intake should be investigated since abusive consumption at key moments such as graduation is considered problematic. Likewise, it will be important to inquire about the abstemious and their motivations. l consumo de alcohol comienza a edades tempranas, generalmente 15 años, Dentro de la vida universitaria se introducen cambios en cuanto al consumo de esta droga ya sea al ingreso, durante o en el egreso de la carrera. El objetivo de este estudio es indagar sobre el consumo de bebidas alcohólicas : los motivos , frecuencia , cantidad y eventos que propician la ingesta. Correlacionar datos de consumo de alcohol con dueños de cervercerías.  Se realizó la investigación mediante la divulgación de una encuesta estructurada, cerrada y anónima en redes sociales dirigida a estudiantes y egresados de Medicina de la Facultad de Ciencias Médicas de la UNC. Respondieron la encuesta 441 personas de los cuales un 91% cursa actualmente la carrera y 9 % son egresados. La introducción de los jóvenes al consumo de bebidas alcohólicas no está relacionada con el ingreso a la vida universitaria ya que sucede alrededor de los 15 años, un 10 % se considera abstemio,  en relación al consumo el 41% refiere que su ingesta ha disminuido durante el cursado facultativo y 59% mantiene o ha aumentado durante la vida universitaria. De cada 10 jóvenes, 3 se sienten influenciados por las modas de consumo en cervecerías artesanales y admiten que no tomarían esta bebida durante los días de cursado si no existieran estos lugares de recreación. En relación al egreso, el festejo se realiza en un 70% en bares preparados para tal fin, 8 de cada 10 egresados bebió en exceso, un 40% ingirió 8 o más medidas alcohólicas de cerveza y un 30% no recuerda dicho evento. De acuerdo al puntaje obtenido por los estudiantes y egresados se debería investigar la regulación publicitaria de la ingesta desmedida de alcohol ya que el consumo abusivo en momentos claves como el egreso se considera problemática. Investigar los abstemios y sus motivos podria ser una investigación a desarrollar. Universidad Nacional Cba. Facultad de Ciencias Médicas. Secretaria de Ciencia y Tecnología 2019-10-28 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistas.unc.edu.ar/index.php/med/article/view/26023 Revista de la Facultad de Ciencias Médicas de Córdoba.; 2019: Suplemento JIC XX Revista de la Facultad de Ciencias Médicas de Córdoba; 2019: Suplemento JIC XX Revista da Faculdade de Ciências Médicas de Córdoba; 2019: Suplemento JIC XX 1853-0605 0014-6722 spa https://revistas.unc.edu.ar/index.php/med/article/view/26023/27887 Derechos de autor 2019 Universidad Nacional de Córdoba

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