|
|
|
|
| LEADER |
00951nam a2200277 4500 |
| 008 |
220504s2007 spaa|||| |||| 00| 0 spa d |
| 999 |
|
|
|c 3314
|d 3314
|
| 092 |
|
|
|c T581.4
|l B268
|
| 100 |
1 |
|
|a Barral, Gabriela
|9 4678
|
| 245 |
1 |
0 |
|a Productos agroalimentarios frescos:
|b morfología vegetal /
|c Gabriela Barral; Adriana Bustamante y Paula Siracusa
|
| 260 |
|
|
|a Cinco Saltos, Río Negro:
|b Universidad Nacional del Comahue, Facultad de Ciencias Agrarias,
|c 2007.
|
| 300 |
|
|
|a [138] p. :
|b ils.;
|c 21 x 30 cm.
|
| 650 |
|
4 |
|a ANATOMIA VEGETAL
|9 2389
|
| 650 |
|
4 |
|a SPERMATOPHYTA
|9 4679
|
| 650 |
|
4 |
|a CELULAS
|9 2246
|
| 650 |
|
4 |
|a TEJIDOS VEGETALES
|9 2221
|
| 650 |
|
4 |
|a ANATOMIA DE LA PLANTA
|9 1350
|
| 650 |
|
4 |
|a TALLO
|9 2226
|
| 650 |
|
4 |
|a RAICES
|9 2588
|
| 650 |
|
4 |
|a HOJAS
|9 2589
|
| 650 |
|
4 |
|a FLORES
|9 2224
|
| 650 |
|
4 |
|a FRUTO
|9 2223
|
| 650 |
|
4 |
|a SEMILLA
|9 1761
|
| 700 |
1 |
|
|a Bustamante, Adriana
|e au
|9 3512
|
| 700 |
1 |
|
|a Siracuca, Paula
|e au
|9 4680
|
| 942 |
|
|
|2 ddc
|c INFORMES
|