Food biotechnology /
Guardado en:
| Otros Autores: | , , , |
|---|---|
| Formato: | Libro |
| Lenguaje: | Español Inglés |
| Publicado: |
Londres :
Taylor & Francis,
c2006
|
| Edición: | 2nd. ed. |
| Materias: | |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
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| 650 | 1 | 4 | |9 12746 |a Alimentos |
| 650 | 1 | 0 | |a Biotecnología |9 13198 |
| 999 | |c 166625 |d 166625 | ||
| 040 | |c arresunl |a arresunl | ||
| 041 | |a eng | ||
| 044 | |a xxk | ||
| 082 | 0 | 4 | |a 664 |b F 672 food 6 |
| 245 | 1 | 0 | |a Food biotechnology / |c edited by Kalidas Shetty ... [et al.]. |
| 246 | 3 | 1 | |a Biotecnología de los alimentos |
| 250 | |a 2nd. ed. | ||
| 260 | 3 | |a Londres : |b Taylor & Francis, |c c2006 | |
| 300 | |a 1982 p. : |b il. | ||
| 541 | |c Compra | ||
| 700 | 1 | |a Shetty, Kalidas |9 28161 | |
| 700 | 1 | |a Paliyath, Gopinadhan |9 28162 | |
| 700 | 1 | |a Pometto, Anthony |9 28163 | |
| 700 | 1 | |a Levin, Robert E. |9 28164 | |
| 942 | |c 00001 |2 ddc | ||