Encapsulated and powdered foods /
Guardado en:
| Otros Autores: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | Español Inglés |
| Publicado: |
Boca Raton :
Taylor & Francis,
c 2005
|
| Colección: | Food science and technology ;
|
| Materias: | |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
| LEADER | 00881nam a2200277Ia 4500 | ||
|---|---|---|---|
| 003 | 9978 | ||
| 005 | 20210612062539.0 | ||
| 008 | 161219s9999||||xx |||||||||||||| ||spa|| | ||
| 650 | 1 | 2 | |a Tecnología de alimentos |9 13543 |
| 650 | 1 | 7 | |a Elaboración de alimentos |9 12835 |
| 650 | 1 | 4 | |9 12746 |a Alimentos |
| 999 | |c 163388 |d 163388 | ||
| 040 | |c arresunl |a arresunl | ||
| 041 | |a eng | ||
| 044 | |a xxu | ||
| 082 | 0 | 4 | |a 664 |b E 56 |
| 245 | 1 | 0 | |a Encapsulated and powdered foods / |c edited by Charles Onwulata. |
| 246 | 3 | 1 | |a Alimentos encapsulados y en polvo |
| 260 | 3 | |a Boca Raton : |b Taylor & Francis, |c c 2005 | |
| 300 | |a viii, 514 p. : |b figuras, tablas | ||
| 490 | 1 | |a Food science and technology ; | |
| 500 | |a Incluye referencias bibliográficas, e índice | ||
| 541 | |c Compra | ||
| 700 | 1 | |a Onwulata, Charles. |9 32680 | |
| 830 | 0 | |a Food science and technology ; |9 12842 | |
| 942 | |c 00001 |2 ddc |0 2 | ||