Antioxidant status, diet, nutrition, and health /

Guardado en:
Detalles Bibliográficos
Otros Autores: Papas, Andreas (ed.)
Formato: Libro
Lenguaje:Español
Inglés
Publicado: Boca Ratón : CRC Press, c1999.
Colección:Contemporary Food Science
Materias:
Aporte de:Registro referencial: Solicitar el recurso aquí
Tabla de Contenidos:
  • Chemistry of active oxygen species and antioxidants / Noriko Noguchi and Etsuo Niki
  • Determinations of antioxidants status in humans / Andreas M. Papas
  • Evaluation of antioxidant status in humans / Garry J. Handelman and William A. Pryor
  • Genetic variation and evolutionary aspects of diet / Artemis P. Simopoulos
  • Diet and antioxidant status / Andreas M. Papas
  • Mediterranean diet: are antioxidants central to its benefits? / Antonia Trichopoulou, Pagona Lagiou, and Andreas M. Papas
  • Diet, antioxidants and health - Case study: the cretan experience / Anthony G. Kafatos
  • Carotenoids and vitamin A / Thomas W.M. Boileau, Amy C. Moore, and John W. Erdman
  • Vitamin C / Steven C. Rumsey, Yaohui Wang, and Mark Levine
  • Vitamin E: tocopherols and tocotrienols / Andreas M. Papas
  • Isoflavone metabolism and bioavailability / Suzanne Hendrich ... [et al.]
  • Other antioxidants / Andreas M. Papas
  • Antioxidant status and function: relationships to aging and exercise / Jeffrey B. Blumberg and Andrew D. Halpner
  • Oxidative stress and antioxidants in premature infants / William L. Stone
  • Alcoholism, antioxidant status, and essential fatty acids / Williams E. M. Lands, Robert J. Pawlosky and Norman Salem
  • Antioxidants and low density lipoprotein oxidation / Sampath Parthasarathy, Nalini Santanam, and Nathalie Augè
  • Antioxidants and immune function / Dayong Wu and Simin N. Meydani
  • Oxidants and antioxidants in ultraviolet-induced nonmelanoma skin cancer / Maralee McVean, Kim Kramer-Stickland, and Daniel C. Liebler
  • Antioxidant status of the Digesta and colon cancer: is there a direct link / Andreas M. Papas
  • Beyond antioxidant function: other biochemical effects of antioxidants / Nesrin K. Özer and Angelo Azzi
  • Antioxidant vitamins and cardiovascular disease / Charles H. Hennekens
  • Tocotrienols: biological and health effects / Tom R. Watkins, Marvin L. Bierenbaum, and Angela Giampaolo
  • Antioxidants and cancer: evidence from human observational studies and intervention trials / Demetrius Albanes and Terryl J. Hartman
  • Antioxidants and diseases of the eye / John R. Trevithick and Kenneth P. Mitton
  • Antioxidants and neurological diseases / Ronal J. Sokol and Andreas M. Papas
  • Alpha-Lipoic acid in health and disease / Sharon V. Landvik and Lester Packer
  • Current Issues and emerging research / Andreas M. Papas.