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| LEADER |
00719nam a2200241Ia 4500 |
| 003 |
2829 |
| 005 |
20241128175329.0 |
| 008 |
161219s9999||||xx |||||||||||||| ||spa|| |
| 650 |
1 |
7 |
|a Elaboración de alimentos
|9 12835
|
| 650 |
1 |
4 |
|9 12746
|a Alimentos
|
| 650 |
1 |
7 |
|a Productos de panadería
|9 12838
|
| 650 |
1 |
7 |
|a Pan
|9 12837
|
| 999 |
|
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|c 152360
|d 152360
|
| 040 |
|
|
|c arresunl
|a arresunl
|g NICOLÁS AGUSTÍN BRIGNOLI
|
| 041 |
|
|
|a spa
|
| 044 |
|
|
|a sp
|
| 082 |
0 |
4 |
|a 664.752
|b Q 1
|
| 100 |
1 |
|
|a Quaglia, Giovanni
|9 17576
|
| 245 |
1 |
0 |
|a Ciencia y tecnología de la panificación /
|c Giovanni Quaglia.
|
| 260 |
3 |
|
|a Zaragoza :
|b Acribia,
|c 1991
|
| 300 |
|
|
|a 485 p. :
|b il.
|
| 541 |
|
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|c No se proveyó información
|
| 942 |
|
|
|c 00001
|2 ddc
|0 4
|