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00835nam a22002537a 4500 |
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AR-GpUBV |
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20251008130049.0 |
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250605s1960 ag a 000 0 spa d |
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|c 51695
|d 51695
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|a AR-GpUBV
|b spa
|e rcaa2
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|b spa
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|a ag
|c AR
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|a 636.2
|2 2000
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| 100 |
1 |
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|a Hammond, John
|e autor
|9 12720
|
| 245 |
1 |
0 |
|a Carne :
|b producciòn y tecnologìa : conferencias, observaciones, mesas redondas /
|c John Hammond.
|
| 264 |
|
1 |
|a Buenos Aires :
|b CAFADE,
|c 1960.
|
| 300 |
|
|
|a 160 páginas :
|b ilustraciones ;
|c 26 cm
|
| 336 |
|
|
|2 rdacontent
|a texto
|b txt
|
| 337 |
|
|
|2 rdamedia
|a sin mediación
|b n
|
| 338 |
|
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|2 rdacarrier
|a volumen
|b nc
|
| 650 |
|
7 |
|a Ganado de carne
|2 lemb3
|9 2391
|
| 650 |
|
7 |
|a Industria de la carne
|2 lemb3
|9 11923
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| 942 |
|
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|2 cdu
|b 2025-06-05
|c BK
|h 636.2
|i HAMc
|z BA
|6 6362_HAMC
|