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|a PREDICCION de consumo y digestibilidad a partir de parámetros de degradación ruminal.
|c C.M. Ferri ... [et al.].
|
| 300 |
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|a p. 21 ;
|c 26 cm.
|
| 336 |
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|a texto
|2 rdacontent
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|a sin mediación
|2 rdamedia
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| 338 |
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|a volumen
|2 rdacarrier
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| 500 |
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|a En: Revista Argentina de Producción Animal / vol. 17 nº supl. 1 (1997)
|
| 650 |
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7 |
|a CONSUMO VOLUNTARIO
|9 95224
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| 650 |
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7 |
|a DIGESTIBILIDAD
|9 95233
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| 650 |
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7 |
|a DEGRADABILIDAD RUMINAL
|9 95432
|
| 650 |
|
7 |
|a PANICUM COLORATUM
|9 95471
|
| 700 |
1 |
|
|a Ferri, Carlos María
|9 71395
|
| 700 |
1 |
|
|a Jouve, Varinia Vilma
|9 89700
|
| 700 |
1 |
|
|a Stritzler, Néstor Pedro
|9 13945
|
| 700 |
1 |
|
|a Petruzzi, Horacio J.
|9 93576
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| 942 |
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