SECONDARY plant products : antinutritional and beneficial actions in animal feeding /

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Detalles Bibliográficos
Otros Autores: Caygill, John C., ed, Mueller-Harvey, Irene, ed
Formato: Libro
Lenguaje:Inglés
Publicado: Nottingham : Nottingham University Press, 1999.
Edición:1st ed
Materias:
Aporte de:Registro referencial: Solicitar el recurso aquí
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245 1 0 |a SECONDARY plant products :   |b antinutritional and beneficial actions in animal feeding /   |c [edited by] J.C. Caygill, I. Mueller-Harvey. 
250 |a 1st ed 
260 |a Nottingham :   |b Nottingham University Press,   |c 1999. 
300 |a viii, 129 p. :   |b il. ;   |c 24 cm. 
336 |a texto  |2 rdacontent 
337 |a sin mediación  |2 rdamedia 
338 |a volumen  |2 rdacarrier 
505 0 0 |a Contenido: Background and introduction -- An overview of antinutritional factors in higher plants -- Tannins: their nature and biological significance -- Tannins: implications for non ruminants -- Effects of dietary tannins on ruminants -- Protein protease inhibitors from plants -- Plant lectins -- Plant breeding, what is being, can be and should be done -- Discussion.  
650 7 |a ALIMENTOS PARA ANIMALES  |2 lemb3  |9 12280 
650 7 |a TANINOS  |2 lemb3  |9 64691 
650 7 |a PRODUCTOS VEGETALES  |2 lemb3  |9 64692 
650 7 |a NUTRICION ANIMAL  |2 lemb3  |9 701 
700 1 |a Caygill, John C.,   |c ed.  |9 64693 
700 1 |a Mueller-Harvey, Irene,   |c ed.  |9 64694 
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