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00793nam a22002655a 4500 |
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24048 |
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AR-GpUBV |
| 005 |
20210617165341.0 |
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|a 987958823
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| 040 |
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|a AR-GpUBV
|b spa
|e rcaa2
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| 044 |
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|a ag
|c AR
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| 080 |
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|a 637.51'61
|2 2000 ES
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| 100 |
1 |
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|a Catelli, Juan Luis.
|9 46034
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| 245 |
1 |
3 |
|a La carne equina.
|c Juan Luis Catelli.
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| 260 |
|
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|a Argentina :
|b Ecos Ediciones,
|c 1999.
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| 300 |
|
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|a 102 p. ;
|c 20 cm.
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| 336 |
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|a texto
|2 rdacontent
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| 337 |
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|a sin mediación
|2 rdamedia
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| 338 |
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|a volumen
|2 rdacarrier
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| 650 |
|
7 |
|a CARNE DE EQUINO
|2 lemb2
|9 21373
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| 650 |
|
7 |
|a INDUSTRIA DE LA CARNE
|2 lemb2
|9 11923
|
| 942 |
|
|
|2 cdu
|b 2002-02-22
|c BK
|d 025877
|h 637.51
|i CATc
|z BA
|6 63751_CATC
|
| 999 |
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|c 24048
|d 24048
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