|
|
|
|
| LEADER |
01301nam a22003255a 4500 |
| 001 |
11938 |
| 003 |
AR-SrUBC |
| 005 |
20210617141143.0 |
| 007 |
t||||||||||||| |
| 008 |
950220t|||||||||||a||||r|||||||||||eng|| |
| 020 |
|
|
|a 0851988512
|
| 040 |
|
|
|a AR-SrUBC
|b eng
|e rcaa2
|
| 080 |
|
|
|a 636.084=20
|2 3a Abr ES
|
| 110 |
2 |
|
|a Agricultural and Food Research Council.
|b Technical Committee on Responses to Nutrients
|9 24088
|
| 245 |
1 |
0 |
|a Energy and protein requirements of ruminants :
|b an advisory manual /
|c prepared by the AFRC Technical Committee on Responses to Nutrients ; compiled by G. Aldermann, in collaboration with B.R. Cottrill.
|
| 260 |
|
|
|a Wallingford :
|b CAB International,
|c c1993.
|
| 300 |
|
|
|a xxiv, 159 p. :
|b il. ;
|c 24 cm.
|
| 336 |
|
|
|a texto
|2 rdacontent
|
| 337 |
|
|
|a sin mediación
|2 rdamedia
|
| 338 |
|
|
|a volumen
|2 rdacarrier
|
| 500 |
|
|
|a Apéndices: p. 129-150.
|
| 504 |
|
|
|a Bibliografía: p. 123-128.
|
| 650 |
|
7 |
|a NUTRICION ANIMAL
|2 lemb2
|9 701
|
| 650 |
|
7 |
|a RUMIANTES
|2 lemb2
|9 11823
|
| 650 |
|
7 |
|a COMPOSICION DE LOS ALIMENTOS
|2 lemb2
|9 1227
|
| 650 |
|
7 |
|a PROTEINAS EN LA NUTRICION ANIMAL
|2 lemb2
|9 24089
|
| 700 |
1 |
|
|a Alderman, G.
|9 24090
|
| 700 |
1 |
|
|a Cottrill, B.R.
|9 24091
|
| 942 |
|
|
|2 cdu
|b 1995-02-20
|c BK
|d 012062
|h 636.084=20
|i AGRe
|z MI
|6 63608420_AGRE
|
| 999 |
|
|
|c 11938
|d 11938
|