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LIB008282 |
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|a Osborne, D. R.
|9 12684
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1 |
0 |
|a Análisis de los nutrientes de los alimentos
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| 264 |
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1 |
|a Zaragoza :
|b Acribia
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| 300 |
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|a 258 páginas
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|a texto
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|a volumen
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|2 rdacarrier
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| 500 |
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|a 1 ej. Mostrador
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| 541 |
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|f FCAB /Rectorado
|3 Libro
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| 650 |
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7 |
|a Alimentos
|2 LEMB
|9 1348
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| 650 |
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7 |
|a Composicion de los alimentos
|2 LEMB
|9 8072
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| 650 |
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7 |
|a Nutrientes
|2 LEMB
|9 1435
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| 700 |
1 |
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|a Voogt, P
|9 12685
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| 942 |
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|c BK
|2 udc
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|d 2013-02-13
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