Cita APA (7a ed.)

Loesecke, H. W. v. (1949). Outlines of food technology (2nd edition.). Reinhold.

Cita Chicago Style (17a ed.)

Loesecke, Harry W. von. Outlines of Food Technology. 2nd edition. New York: Reinhold, 1949.

Cita MLA (8a ed.)

Loesecke, Harry W. von. Outlines of Food Technology. 2nd edition. Reinhold, 1949.