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20241210102000.0 |
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240516s2017 xx a 000 0 spa d |
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|a AR-BlMDP
|b spa
|c AR-BlMDP
|e rda
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| 041 |
0 |
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|a spa
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| 044 |
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|a xx
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| 100 |
1 |
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|a Abbate, P.E
|u EEAB, depto.AG
|9 13772
|
| 245 |
1 |
0 |
|a Principales parámetros de calidad de trigo candeal vs. trigo pan a nivel regional.
|
| 264 |
|
1 |
|a [Lugar de publicación no identificado]
|b [editor no identificado]
|c 2017
|
| 300 |
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|a 1 volumen :
|b datos numéricos
|
| 336 |
|
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|a texto
|b txt
|2 rdacontent
|
| 337 |
|
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|a sin mediación
|b n
|2 rdamedia
|
| 338 |
|
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|a volumen
|b nc
|2 rdacarrier
|
| 504 |
|
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|a Incluye citas bibliográficas:
|b 5 referencias.
|
| 521 |
|
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|a Material de investigación
|
| 588 |
|
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|a Workshop International: Ecofisiología de Cultivos. III (Posters) Mar del Plata, Bs.As. AR, 2017 Sep 28-29
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| 650 |
|
4 |
|a CALIDAD
|9 698
|
| 650 |
|
4 |
|a TRIGO CANDEAL
|9 9482
|
| 650 |
|
4 |
|a TRIGO PAN
|9 7652
|
| 655 |
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0 |
|a Poster
|9 30724
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| 700 |
1 |
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|a Carpaneto, B.B.
|9 15134
|
| 856 |
4 |
0 |
|u http://biblio6.mdp.edu.ar/cgi-bin/koha/opac-retrieve-file.pl?id=45b3299f0822d97e77d30993e89a4bc3
|y Descargar pdf
|
| 942 |
|
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|c BK
|2 udc
|
| 945 |
|
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|a 1
|d José Luis Cífala
|b Pablo López Liotti
|c 4
|
| 999 |
|
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|c 28131
|d 28131
|