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AR-BlMDP |
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20240517120227.0 |
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240516s2013 xxka 000 0 eng d |
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|a AR-BlMDP
|b spa
|c AR-BlMDP
|e rda
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0 |
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|a eng
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| 044 |
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|a xxk
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| 100 |
1 |
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|a Burrels, A.
|u EEAB, depto.PA
|9 24131
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| 245 |
1 |
0 |
|a Safer meat for human consumption; vaccination of pigs against Toxoplasma gondii reduces tissue cyst formation.
|
| 264 |
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1 |
|a [Lugar de publicación no identificado]
|b [editor no identificado]
|c 2013
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| 300 |
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|a 1 volumen
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| 336 |
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|a texto
|b txt
|2 rdacontent
|
| 337 |
|
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|a sin mediación
|b n
|2 rdamedia
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| 338 |
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|a volumen
|b nc
|2 rdacarrier
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| 521 |
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|a Material de investigación
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| 588 |
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|a Royal (Dick) School of Veterinary Studies. Postgraduate Student Day. (Resúmenes) Edimburgo GB, 2013 abr 24
|
| 650 |
|
4 |
|a PORCINOS
|9 866
|
| 650 |
|
4 |
|a QUISTES
|9 21407
|
| 650 |
|
4 |
|a TOXOPLASMA GONDII
|9 24439
|
| 650 |
|
4 |
|a VACUNACION
|9 6796
|
| 655 |
|
0 |
|a Comunicación oral
|9 30805
|
| 700 |
1 |
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|a Bartley, P.
|9 24357
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| 700 |
1 |
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|a Benavides, J.
|9 24359
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| 700 |
1 |
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|a Cantón, G.
|9 13424
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| 700 |
1 |
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|a Chianini, F.
|9 24132
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| 700 |
1 |
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|a Harvey, C.
|9 30817
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| 700 |
1 |
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|a Innes, E.
|9 24505
|
| 700 |
1 |
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|a Katzer, F.
|9 24134
|
| 700 |
1 |
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|a Thomson, J.
|9 30818
|
| 942 |
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|c BK
|2 udc
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| 945 |
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
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| 999 |
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|c 28077
|d 28077
|