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I-RST000109 |
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AR-BlMDP |
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20240516154343.0 |
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240516s2006 ag a 000 0 spa d |
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|a AR-BlMDP
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|e rda
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| 041 |
0 |
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|a spa
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| 044 |
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|a ag
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| 100 |
1 |
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|a Protchosky, Elena Nélida
|u EEAB
|9 30787
|
| 245 |
1 |
3 |
|a La Conservación del tomate.
|
| 264 |
|
1 |
|a [Lugar de publicación no identificado]
|b [editor no identificado]
|c 2006
|
| 336 |
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|a texto
|b txt
|2 rdacontent
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| 337 |
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|a sin mediación
|b n
|2 rdamedia
|
| 338 |
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|a volumen
|b nc
|2 rdacarrier
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| 521 |
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|a Material de investigación
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| 536 |
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|a Plan Nacional de Seguridad Alimentaria.
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| 536 |
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|a Pro-Huerta
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| 541 |
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|c Donación
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| 650 |
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4 |
|a CONSERVACION
|9 1560
|
| 650 |
|
4 |
|a TOMATE
|9 1240
|
| 655 |
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0 |
|a Folleto
|9 30704
|
| 700 |
1 |
|
|a Fuoti, Dominga A
|9 19397
|
| 710 |
2 |
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|a INTA. CERBAS. EEA Balcarce
|9 18651
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| 942 |
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|c BK
|2 udc
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| 945 |
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
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| 999 |
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|c 28042
|d 28042
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