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20240507170737.0 |
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240507s2002 xx a f 2 100 0 eng d |
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|a eng
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|a xx
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084 |
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|a J10
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100 |
1 |
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|a Horvitz, S.S.
|u EEAB, depto.AG
|9 23132
|
245 |
1 |
0 |
|a Application of gibberellic acid to sweet cherries (Prunus avium L.) cv. Sweetheart: effects on fruit quality at harvest and during cold storage
|
300 |
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|a 1 volumen.
|
336 |
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|a texto
|b txt
|2 rdacontent
|
337 |
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|a sin mediación
|b n
|2 rdamedia
|
338 |
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|a volumen
|b nc
|2 rdacarrier
|
521 |
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|a Material de investigación
|
650 |
|
4 |
|a ACIDO GIBERELICO
|9 14001
|
650 |
|
4 |
|a CALIDAD
|9 698
|
650 |
|
4 |
|a CEREZA
|9 4722
|
650 |
|
4 |
|a COSECHA
|9 1589
|
650 |
|
4 |
|a FRUTAS DE HUESO
|9 4723
|
650 |
|
4 |
|a PRUNUS AVIUM
|9 15753
|
700 |
1 |
|
|a Godoy, C.A.
|9 13957
|
700 |
1 |
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|a López Camelo, A.F.
|9 9667
|
700 |
1 |
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|a Yommi, A.K.
|9 14456
|
773 |
0 |
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|t International Horticultural Congress & Exhibition. 26o(Resúmenes) Toronto CA, 2002 aug 11-17
|g s.p.
|
942 |
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|c AN
|2 udc
|
945 |
|
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
|
999 |
|
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|c 23070
|d 23070
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