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|e rda
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|a eng
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|a xx
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|a Yommi, A.K.
|u UIB, depto.AG
|9 14456
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| 245 |
1 |
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|a Evolution of quality indices of fresh bunched spinach stored using low density polyethylene and polypropylene bags.
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| 300 |
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|a páginas 145-158 :
|b ilustraciones, datos numéricos
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| 336 |
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|a texto
|b txt
|2 rdacontent
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| 337 |
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|a sin mediación
|b n
|2 rdamedia
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| 338 |
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|a volumen
|b nc
|2 rdacarrier
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| 504 |
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|a Incluye citas bibliográficas:
|b 26 referencias
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| 521 |
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|a Material de investigación
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| 650 |
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4 |
|a ALMACENAMIENTO
|9 324
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| 650 |
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4 |
|a CALIDAD
|9 698
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| 650 |
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4 |
|a ESPINACA
|9 14147
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| 650 |
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4 |
|a POLIETILENO
|9 21412
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| 650 |
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4 |
|a POLIPROPILENO
|9 24148
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| 700 |
1 |
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|a Agüero, M.V.
|9 23875
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| 700 |
1 |
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|a Barg, V.
|9 24149
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| 700 |
1 |
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|a Carrozzi, L.
|9 19384
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| 700 |
1 |
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|a Duarte, C.
|9 24150
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| 700 |
1 |
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|a Guerra, N.
|9 23983
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| 700 |
1 |
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|a López Camelo, A.
|9 19383
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| 700 |
1 |
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|a Roura, S.I.
|9 23876
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| 773 |
0 |
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|t International Journal of Postharvest Technology and Innovation
|g vol.2, no.2 (2011), p.145-158
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| 942 |
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|c AN
|2 udc
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| 945 |
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
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| 999 |
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|c 18685
|d 18685
|