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I-ART002826 |
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AR-BlMDP |
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240423s2007 ag uu 00 0spa d |
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|a AR-BlMDP
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|e rda
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0 |
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|a spa
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| 044 |
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|a ag
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| 100 |
1 |
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|a Zalazar, N.M.
|u EEAB, depto.EX
|9 15736
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| 245 |
1 |
0 |
|a Producciones alternativas. Carnes finas. Faisanes y algo más.
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| 300 |
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|a páginas 46-48 :
|b ilustraciones, datos numéricos
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| 336 |
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|a texto
|b txt
|2 rdacontent
|
| 337 |
|
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|a sin mediación
|b n
|2 rdamedia
|
| 338 |
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|a volumen
|b nc
|2 rdacarrier
|
| 521 |
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|a Material de divulgación
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| 650 |
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4 |
|a AVES
|9 6430
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| 650 |
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4 |
|a CARNE
|9 1521
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| 650 |
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4 |
|a FAISAN
|9 9582
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| 650 |
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4 |
|a PRODUCCION
|9 125
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| 773 |
0 |
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|t Visión Rural
|g vol.14, no.66 (2007), p.46-48
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| 942 |
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|c AN
|2 udc
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| 945 |
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
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| 999 |
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|c 18040
|d 18040
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