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| LEADER |
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I-ART002601 |
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AR-BlMDP |
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20240429131349.0 |
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240423s2005 ag uu 00 0spa d |
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|a AR-BlMDP
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|e rda
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0 |
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|a spa
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|a ag
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| 100 |
1 |
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|a López Camelo, A.F.
|u EEAB, depto.AG
|9 9667
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| 245 |
1 |
0 |
|a Optimizando el uso de la refrigeración en las frutas y hortalizas.
|
| 300 |
|
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|a páginas 37-39 :
|b ilustraciones, datos numéricos
|
| 336 |
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|a texto
|b txt
|2 rdacontent
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| 337 |
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|a sin mediación
|b n
|2 rdamedia
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| 338 |
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|a volumen
|b nc
|2 rdacarrier
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| 521 |
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|a Material de divulgación
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| 650 |
|
4 |
|a ALMACENAMIENTO EN FRIGORIFICOS
|9 13958
|
| 650 |
|
4 |
|a FRUTAS
|9 327
|
| 650 |
|
4 |
|a HORTALIZAS
|9 328
|
| 773 |
0 |
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|t Visión Rural
|g vol.12, no.58 (2005), p.37-39
|x 0328-7009
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| 942 |
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|c AN
|2 udc
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| 945 |
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
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| 999 |
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|c 17815
|d 17815
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