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|a AR-BlMDP
|b spa
|c AR-BlMDP
|e rda
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|a eng
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|a ne
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|a F30
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|a Slafer, G.A.
|u depto.AG
|9 22578
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|a Physiological attributes related to the generation of grain yield in bread wheat cultivars released at different eras.
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300 |
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|a páginas 351-367
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336 |
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|a texto
|b txt
|2 rdacontent
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337 |
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|a sin mediación
|b n
|2 rdamedia
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338 |
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|a volumen
|b nc
|2 rdacarrier
|
521 |
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|a Material de investigación
|
650 |
|
4 |
|a GERMOPLASMA
|9 1062
|
650 |
|
4 |
|a GRANOS
|9 100
|
650 |
|
4 |
|a RENDIMIENTO DE CULTIVOS
|9 1591
|
650 |
|
4 |
|a TRIGO
|9 842
|
650 |
|
4 |
|a TRITICUM AESTIVUM
|9 2708
|
650 |
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4 |
|a VARIEDADES
|9 1194
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700 |
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|a Andrade, F.H.
|9 1931
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773 |
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|t Field Crops Research
|g vol.31 (1993), p.351-367
|x 0378-4290
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942 |
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|c AN
|2 udc
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945 |
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
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999 |
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|c 16313
|d 16313
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