The lactic acid bacteria. Die echten milschsäurebakterien
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Publicado: |
Kobenhavn :
Bianco Lunos,
1943.
|
| Edición: | 2a. ed. |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
| LEADER | 00524nam a2200205 a 4500 | ||
|---|---|---|---|
| 001 | 58061 | ||
| 003 | AR-LpUBP | ||
| 005 | 20250704190110.0 | ||
| 007 | ta | ||
| 008 | 120822s1943 gw g 000 0 deu d | ||
| 040 | |a AR-LpUBP |b spa |c AR-LpUBP | ||
| 100 | 1 | |a Orla, Jensen |9 47497 | |
| 245 | 1 | 0 | |a The lactic acid bacteria. Die echten milschsäurebakterien |
| 250 | |a 2a. ed. | ||
| 260 | |a Kobenhavn : |b Bianco Lunos, |c 1943. | ||
| 300 | |a 2 v. ; |c 18 cm. | ||
| 942 | |c BK | ||
| 999 | |c 58061 |d 58061 | ||
| 988 | |c 34 |d Miguel Kiperszmid | ||
| 997 | |z a | ||