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| LEADER |
00867nam a22002897a 4500 |
| 001 |
CIR007125 |
| 003 |
RE |
| 005 |
20240207163332.0 |
| 006 |
a||||| 00| 0| |
| 007 |
ta |
| 008 |
200826n xx ||||| 00| 0| d |
| 040 |
|
|
|a RE
|c RE
|d RE
|
| 100 |
1 |
|
|a Wattiaux, Michel A.
|
| 245 |
1 |
0 |
|a Esencias lecheras /
|c Michel A. Wattiaux, W. Terry Howard
|
| 260 |
|
|
|c 1994
|
| 650 |
|
7 |
|a INDUSTRIA LECHERA
|9 40974
|
| 650 |
|
7 |
|a ALIMENTACION
|9 36526
|
| 650 |
|
7 |
|a GANADO
|9 40284
|
| 650 |
|
7 |
|a GENéTICA
|9 40320
|
| 650 |
|
7 |
|a CRIA DEL GANADO
|9 38098
|
| 653 |
|
|
|a VACA LECHERA
|
| 653 |
|
|
|a DIGESTION
|
| 653 |
|
|
|a ORDEÑO
|
| 942 |
|
|
|c FOT
|n 1
|2 udc
|
| 952 |
|
|
|0 0
|1 0
|2 udc
|4 0
|7 0
|9 75453
|a RE
|b RE
|d 2020-08-26
|l 1
|m 1
|p RE100340
|q 2024-05-10
|r 2024-04-19 00:00:00
|s 2024-04-19
|w 2020-08-26
|y FOT
|
| 953 |
|
|
|a Veterinaria
|c Facultad de Ciencias Agropecuarias
|
| 999 |
|
|
|c 64839
|d 64839
|