Cita APA (7a ed.)

Valentas, K. J., Rotstein, E., & Singh, R. (1997). Handbook of food engineering practice. CRC.

Cita Chicago Style (17a ed.)

Valentas, Kenneth J., Enrique Rotstein, y R.Paul Singh. Handbook of Food Engineering Practice. Boca Raton: CRC, 1997.

Cita MLA (8a ed.)

Valentas, Kenneth J., et al. Handbook of Food Engineering Practice. CRC, 1997.