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LEADER |
010630000a22003130004500 |
001 |
1253 |
003 |
ISO |
005 |
20190222144545.0 |
008 |
050413s____||||3__|||||||||||||||||EN_|d |
020 |
|
|
|a 0582529964
|
040 |
|
|
|a ISO
|
041 |
0 |
|
|a EN
|
044 |
|
|
|a 3
|
100 |
1 |
|
|a Baude, Anne
|
245 |
1 |
0 |
|a Ready to Order Students Book
|
260 |
|
|
|b Longman,
|c 2002.
|
300 |
|
|
|a 32 minutos
|
440 |
|
0 |
|a Ready to Order Elementary English for the restaurant industry
|
650 |
|
4 |
|a Administracion turistica
|
650 |
|
4 |
|a Administracion Hotelera
|
650 |
|
4 |
|a Enseñanza
|
650 |
|
4 |
|a inglés
|
650 |
|
4 |
|a restaurantes
|
700 |
1 |
|
|a Iglesias, Montserrat
|
700 |
1 |
|
|a Iñesta, Anna
|
999 |
|
|
|c 6712
|d 6708
|
952 |
|
|
|0 0
|1 0
|4 0
|6 3724620_BAU
|7 0
|9 8611
|a ISO
|b ISO
|d 2019-02-22
|o 372.46=20 BAU
|p 1419 (C)
|r 2019-02-22
|w 2019-02-22
|y LIBRO
|
952 |
|
|
|0 0
|1 0
|4 0
|6 3724620_BAU
|7 0
|9 8612
|a ISO
|b ISO
|d 2019-02-22
|o 372.46=20 BAU
|p 1420 (C)
|r 2019-02-22
|w 2019-02-22
|y LIBRO
|
952 |
|
|
|0 0
|1 0
|4 0
|6 3724620_BAU
|7 0
|9 8613
|a ISO
|b ISO
|d 2019-02-22
|o 372.46=20 BAU
|p 1421 (C)
|r 2019-02-22
|w 2019-02-22
|y LIBRO
|