Intrauterine programming of lipid metabolic alterations in the heart of the offspring of diabetic rats is prevented by maternal diets enriched in olive oil

Scope: Maternal diabetes can program metabolic and cardiovascular diseases in the offspring. The aim of this work was to address whether an olive oil supplemented diet during pregnancy can prevent lipid metabolic alterations in the heart of the offspring of mild diabetic rats. Methods and results: C...

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Autor principal: Capobianco, E.
Otros Autores: Pelesson, M., Careaga, V., Fornes, D., Canosa, I., Higa, R., Maier, M., Jawerbaum, A.
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: Wiley-VCH Verlag 2015
Acceso en línea:Registro en Scopus
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024 7 |2 scopus  |a 2-s2.0-84942826245 
024 7 |2 cas  |a linoleoyl coenzyme A desaturase, 9082-66-0; nitric oxide, 10102-43-9; olive oil, 8001-25-0; peroxisome proliferator activated receptor alpha, 147258-70-6; Fatty Acids; Linoleoyl-CoA Desaturase; Nitric Oxide; Olive Oil; PPAR alpha 
040 |a Scopus  |b spa  |c AR-BaUEN  |d AR-BaUEN 
100 1 |a Capobianco, E. 
245 1 0 |a Intrauterine programming of lipid metabolic alterations in the heart of the offspring of diabetic rats is prevented by maternal diets enriched in olive oil 
260 |b Wiley-VCH Verlag  |c 2015 
270 1 0 |m Jawerbaum, A.; Laboratory of Reproduction and Metabolism, CEFYBO-CONICET, School of Medicine, University of Buenos AiresArgentina 
506 |2 openaire  |e Política editorial 
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520 3 |a Scope: Maternal diabetes can program metabolic and cardiovascular diseases in the offspring. The aim of this work was to address whether an olive oil supplemented diet during pregnancy can prevent lipid metabolic alterations in the heart of the offspring of mild diabetic rats. Methods and results: Control and diabetic Wistar rats were fed during pregnancy with either a standard diet or a 6% olive oil supplemented diet. The heart of adult offspring from diabetic rats showed increases in lipid concentrations (triglycerides in males and phospholipids, cholesterol, and free fatty acids in females), which were prevented with the maternal diets enriched in olive oil. Maternal olive oil supplementation increased the content of unsaturated fatty acids in the hearts of both female and male offspring from diabetic rats (possibly due to a reduction in lipoperoxidation), increased the expression of Δ6 desaturase in the heart of male offspring from diabetic rats, and increased the expression of peroxisome proliferator activated receptor α in the hearts of both female and male offspring from diabetic rats. Conclusion: Relevant alterations in cardiac lipid metabolism were evident in the adult offspring of a mild diabetic rat model, and regulated by maternal diets enriched in olive oil. © 2015 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.  |l eng 
593 |a Laboratory of Reproduction and Metabolism, CEFYBO-CONICET, School of Medicine, University of Buenos Aires, Buenos Aires, Argentina 
593 |a UMYMFOR (CONICET-UBA), Department of Organic Chemistry, School of Exact and Natural Sciences, University of Buenos Aires, Buenos Aires, Argentina 
690 1 0 |a DIABETES IN PREGNANCY 
690 1 0 |a INTRAUTERINE PROGRAMMING 
690 1 0 |a LIPID METABOLISM 
690 1 0 |a OFFSPRING'S HEART 
690 1 0 |a OLIVE OIL SUPPLEMENTATION 
690 1 0 |a FATTY ACID 
690 1 0 |a LINOLEOYL COENZYME A DESATURASE 
690 1 0 |a NITRIC OXIDE 
690 1 0 |a OLIVE OIL 
690 1 0 |a PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR ALPHA 
690 1 0 |a ANIMAL 
690 1 0 |a BODY WEIGHT 
690 1 0 |a CARDIAC MUSCLE 
690 1 0 |a DIET THERAPY 
690 1 0 |a DIETARY SUPPLEMENT 
690 1 0 |a DRUG EFFECTS 
690 1 0 |a EXPERIMENTAL DIABETES MELLITUS 
690 1 0 |a FEMALE 
690 1 0 |a HEART 
690 1 0 |a LIPID METABOLISM 
690 1 0 |a LIPID PEROXIDATION 
690 1 0 |a MALE 
690 1 0 |a METABOLISM 
690 1 0 |a PREGNANCY 
690 1 0 |a PREGNANCY DIABETES MELLITUS 
690 1 0 |a WISTAR RAT 
690 1 0 |a ANIMALS 
690 1 0 |a BODY WEIGHT 
690 1 0 |a DIABETES MELLITUS, EXPERIMENTAL 
690 1 0 |a DIETARY SUPPLEMENTS 
690 1 0 |a FATTY ACIDS 
690 1 0 |a FEMALE 
690 1 0 |a HEART 
690 1 0 |a LINOLEOYL-COA DESATURASE 
690 1 0 |a LIPID METABOLISM 
690 1 0 |a LIPID PEROXIDATION 
690 1 0 |a MALE 
690 1 0 |a MYOCARDIUM 
690 1 0 |a NITRIC OXIDE 
690 1 0 |a OLIVE OIL 
690 1 0 |a PPAR ALPHA 
690 1 0 |a PREGNANCY 
690 1 0 |a PREGNANCY IN DIABETICS 
690 1 0 |a RATS, WISTAR 
700 1 |a Pelesson, M. 
700 1 |a Careaga, V. 
700 1 |a Fornes, D. 
700 1 |a Canosa, I. 
700 1 |a Higa, R. 
700 1 |a Maier, M. 
700 1 |a Jawerbaum, A. 
773 0 |d Wiley-VCH Verlag, 2015  |g v. 59  |h pp. 1997-2007  |k n. 10  |p Mol. Nutr. Food Res.  |x 16134125  |t Molecular Nutrition and Food Research 
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856 4 0 |u https://doi.org/10.1002/mnfr.201500334  |y DOI 
856 4 0 |u https://hdl.handle.net/20.500.12110/paper_16134125_v59_n10_p1997_Capobianco  |y Handle 
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