Development of the endosperm of Myrsine laetevirens (Myrsinaceae). II. Formation of protein and lipid bodies

The sequence of events during protein and lipid deposition has been examined in the developing endosperm of Myrsine laetevirens using light and electron microscopy and chemical analyses. At 10-20 d after pollination (DAP), plastids contain starch grains and phytoferritin deposits in a crystalline ar...

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Autor principal: Otegui, M.
Otros Autores: Maldonado, S., Lima, C., De Lederkremer, R.M
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: 1999
Acceso en línea:Registro en Scopus
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100 1 |a Otegui, M. 
245 1 0 |a Development of the endosperm of Myrsine laetevirens (Myrsinaceae). II. Formation of protein and lipid bodies 
260 |c 1999 
270 1 0 |m De Lederkremer, R.M.; Departamento de Quimica Organica, Fac. de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Ciudad Universitaria, 1428 Buenos Aires, Argentina; email: lederk@qo.fcen.uba.ar 
506 |2 openaire  |e Política editorial 
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504 |a Browse, J., Somerville, C., Glycerolipid synthesis: Biochemistry and regulation (1991) Annu Rev Plant Physiol Plant Mol Biol, 42, pp. 467-506 
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504 |a Craig, S., Goodchild, D.J., Miller, C., Structural aspects of protein accumulation in developing pea cotyledons. II. Tridimensional reconstructions of vacuoles and protein bodies from serial sections (1980) Aust J Plant Physiol, 7, pp. 329-337 
504 |a Heder, R.G., O'Brien, T., Plant microtechniques: Some principles and new methods (1968) Am J Bot, 55, pp. 123-142 
504 |a Frey-Wyssling, A., Grieshaber, E., Mühlethales, K., Origin of spherosomes in plant cells (1963) J Ultrastruct Res, 8, pp. 506-516 
504 |a Fulcher, R., Fluorescence microscopy of cereals (1982) Food Microstruct, 1, pp. 167-175 
504 |a Gahan, P., (1984) Plant Hisrochemistry and Cytochemistry: An Introduction, , Academic Press, New York 
504 |a Gifford, D.J., Greenwood, J.S., Bewley, J.D., Deposition of matrix and crystalloid storage proteins during protein body development in the endosperm of Ricinus communis L. cv. Hale seeds (1982) Plant Physiol, 69, pp. 1471-1478 
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504 |a Harrison, P.M., Arosio, P., The ferritins: Molecular properties, iron storage function and cellular regulation (1996) Biochim Biophys Acta, 1275, pp. 161-203 
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504 |a Lott, J., Protein bodies in seeds (1980) Nord J Bot, 1, pp. 421-432 
504 |a Lowry, O.H., Rosebrough, N.J., Farr, A.L., Randall, R.J., Protein measurement with the Folin phenol reagent (1951) J Biol Chem, 193, pp. 265-275 
504 |a Madrigal, R., Spencer, G., Plattner, R., Smith, C.R., Alkyl-and alkenylresorcinols in Rapanea laetevirens seed lipids (1977) Lipids, 12, pp. 402-406 
504 |a Miquel, M., Browse, J., Lipid biosynthesis in developing seeds (1995) Seed Development and Germination, pp. 169-193. , in J Kigel, G Galili, eds. Dekker, New York 
504 |a Murray, D.R., (1984) Seed Physiology, 1. , Development. Academic Press, London 
504 |a Ohlrogge, J.B., Jaworski, J.G., Regulation of fatty acid synthesis (1997) Annu Rev Plant Physiol Plant Mol Biol, 48, pp. 109-136 
504 |a Otegui, M., Lima, C., Maldonado, S., De Lederkremer, R.M., Histological and chemical characterization of Myrsine laetevirens seed (1998) Int J Plant Sci, 159, pp. 762-772 
504 |a Development of the endosperm of Myrsine laetevirens (Myrsinaceae). I.Cellularization and deposition of cell wall storage carbohydrates (1999) Int J Plant Sci, 160, pp. 491-500 
504 |a Rest, J.A., Vaughan, J.G., The development of protein and oil bodies in the seed of Sinapsis alba L (1972) Planta, 105, pp. 245-262 
504 |a Robards, A.W., Humpherson, P.G., Phytoferritin in plastids of the cambial zone of willow (1967) Planta, 76, pp. 169-178 
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504 |a Werker, F., (1997) Seed Anatomy, , Borntraeger, Berlin 
520 3 |a The sequence of events during protein and lipid deposition has been examined in the developing endosperm of Myrsine laetevirens using light and electron microscopy and chemical analyses. At 10-20 d after pollination (DAP), plastids contain starch grains and phytoferritin deposits in a crystalline arrangement. Phytoferritin disappears 30 DAP, when lipid bodies are formed via secretion from smooth endoplasmic reticulum. Rough endoplasmic reticulum and Golgi stacks are present in all stages of development but are particularly evident during protein deposition. Protein bodies arise from preexistent vacuoles or derive directly from Golgi vesicles. Deposition of the crystalloid proteins occurs between 40 and 50 DAP; the matrix proteins appear at 60-70 DAP. Analysis of fatty acids by gas-liquid chromatography revealed that lipid accumulation follows a sigmoidal pattern. During the first analyzed stage (10 DAP), the fatty acid composition corresponds to structural membrane lipids. From 20 to 60 DAP, the dominant fatty acids were C18:2, C18:1, and C16:0, in a relative proportion almost similar to that of the storage lipids from mature seeds. In the mature endosperm, matrix and buffer-soluble proteins resolve into seven bands under reducing conditions and into six bands under nonreducing conditions; some of these bands were glycosylated. The crystalloid and the insoluble protein fraction resolve into five bands under both nonreducing and reducing conditions; no band is glycosylated.  |l eng 
593 |a Laboratorio de Morfologia Vegetal, Facultad de Cie. Naturales y Museo, Universidad Nacional de La Plata, Paseo del Bosque s/n, 1900 la Plata, Argentina 
593 |a Instituto de Recurs. Biologicos, INTA, 1712 Castelar, Argentina 
593 |a Depto. de Quimica Orgánica, Facultad de Cie. Exact. y Naturales, Universidad de Buenos Aires, Ciudad Universitaria, 1428 Buenos Aires, Argentina 
690 1 0 |a ENDOSPERM DEVELOPMENT 
690 1 0 |a LIPIDS 
690 1 0 |a MYRSINE LAETEVIRENS 
690 1 0 |a PHYTOFERRITIN 
690 1 0 |a PROTEINS 
690 1 0 |a MYRSINE LAETEVIRENS 
700 1 |a Maldonado, S. 
700 1 |a Lima, C. 
700 1 |a De Lederkremer, R.M. 
773 0 |d 1999  |g v. 160  |h pp. 501-509  |k n. 3  |p Int. J. Plant Sci.  |x 10585893  |t International Journal of Plant Sciences 
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856 4 0 |u https://doi.org/10.1086/314151  |y DOI 
856 4 0 |u https://hdl.handle.net/20.500.12110/paper_10585893_v160_n3_p501_Otegui  |y Handle 
856 4 0 |u https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_10585893_v160_n3_p501_Otegui  |y Registro en la Biblioteca Digital 
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