Guidelines for drinking-water quality. : Vol. 1: Recommendations. Vol. II: Health criteria and other supporting information.
Vol.1: Microbiological aspects - Biological aspects - Chemical and physical aspects - Radioactive materials in drinking-water - Vol.2: The bacteriological quality of drinking-water - The virological quality of drinking-water - Protozoa - Helminths - Free-living organisms - Health-related inorganic c...
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Autor Corporativo: | |
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Formato: | Libro |
Lenguaje: | Inglés |
Publicado: |
Geneva :
OMS,
1984.
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Materias: | |
Aporte de: | Registro referencial: Solicitar el recurso aquí |
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110 | |a World Health Organization. |9 270913 | ||
245 | 1 | 0 | |a Guidelines for drinking-water quality. : |b Vol. 1: Recommendations. Vol. II: Health criteria and other supporting information. |
260 | |a Geneva : |b OMS, |c 1984. | ||
300 | |a 2 v. | ||
520 | 2 | |a Vol.1: Microbiological aspects - Biological aspects - Chemical and physical aspects - Radioactive materials in drinking-water - Vol.2: The bacteriological quality of drinking-water - The virological quality of drinking-water - Protozoa - Helminths - Free-living organisms - Health-related inorganic constituents - Health-related organic constituents - Aesthetic constituents and characyeristics - Radioactive materials. | |
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