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| LEADER |
00923nam#a2200337#u#4500 |
| 001 |
OIN001047 |
| 003 |
OIN |
| 008 |
011119s1971 sp spa d |
| 005 |
20251003 094122 |
| 040 |
# |
# |
|a OIN
|b spa
|c OIN
|
| 092 |
# |
# |
|c 637.1DEM
|
| 100 |
1 |
# |
|a Demeter, Karl.
|
| 245 |
1 |
0 |
|a Elementos de Microbiología Lactológica.
|
| 250 |
# |
# |
|a 6a. ed.
|
| 260 |
# |
# |
|a Zaragoza :
|b Acribia,
|c 1971.
|
| 300 |
# |
# |
|a 150 p.
|
| 650 |
# |
4 |
|a MICROBIOLOGIA DE LOS ALIMENTOS
|
| 650 |
# |
4 |
|a Biología
|
| 650 |
# |
4 |
|a TECNOLOGIA DE ALIMENTOS
|
| 650 |
# |
4 |
|a Análisis de alimentos
|
| 650 |
# |
4 |
|a Bacteriología
|
| 650 |
# |
4 |
|a Biotecnología
|
| 650 |
# |
4 |
|a CONTAMINACION DE ALIMENTOS
|
| 653 |
# |
# |
|a MICROBIOLOGIA GENERAL Y ESPECIAL
|
| 700 |
1 |
# |
|a Elbertzhagen, H.
|
| 866 |
# |
0 |
|a 1 ej. v. 1
|
| 907 |
# |
# |
|a BIBLIOG
|
| 908 |
# |
# |
|a imp
|
| 930 |
# |
# |
|a 1777
|b v.1
|c Ej.1
|d RES
|
| 952 |
# |
# |
|p OIN1777
|t v.1 - Ej.1
|a OIN
|b OIN
|o 637.1DEM
|5 2
|y imp
|
| 999 |
# |
# |
|a GUILLERMO
|