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| LEADER |
00783cam#a2200277#u#4500 |
| 001 |
OIN000703 |
| 003 |
OIN |
| 005 |
20250821 093602 |
| 008 |
010620 sp a spa d |
| 020 |
# |
# |
|a 8420004189
|
| 040 |
# |
# |
|a OIN
|b spa
|c OIN
|
| 092 |
# |
# |
|c 637´8CON
|
| 100 |
1 |
# |
|a Connell, J. J.
|
| 245 |
1 |
0 |
|a Control de la Calidad del Pescado.
|
| 260 |
# |
# |
|a Zaragoza :
|b Acribia,
|c c1988.
|
| 300 |
# |
# |
|a 236 p. :
|b il.
|
| 650 |
# |
4 |
|a Industria alimentaria
|2 agrovoc
|
| 650 |
# |
4 |
|a Pescado
|2 agrovoc
|
| 650 |
# |
0 |
|a Mariscos
|2 spines
|
| 650 |
# |
4 |
|a Control de calidad
|2 agrovoc
|
| 650 |
# |
4 |
|a Contaminación de alimentos
|2 spines
|
| 866 |
# |
0 |
|a 2 ej. v. 1
|
| 952 |
# |
# |
|p OIN1767
|a OIN
|b OIN
|o 639.37/38CON
|y imp
|
| 952 |
# |
# |
|p OIN2162
|a OIN
|b OIN
|o 639.37/38CON
|y imp
|
| 999 |
# |
# |
|a GUILLERMO
|
| 999 |
# |
# |
|a Myriam
|