|
|
|
|
| LEADER |
00834Cam#a2200325#u#4500 |
| 001 |
OIN000650 |
| 003 |
OIN |
| 005 |
20160802085622 |
| 008 |
010517s1968 sp |||| |||| ||spa d |
| 040 |
# |
# |
|a OIN
|b spa
|c OIN
|
| 092 |
# |
# |
|c 612.392
|o TA
|l SCH
|
| 100 |
1 |
# |
|a Schuphan, Werner.
|
| 245 |
1 |
0 |
|a Calidad y Valor Nutritivo de los Alimentos Vegetales.
|
| 260 |
# |
# |
|a Zaragoza :
|b Acribia,
|c 1968.
|
| 300 |
# |
# |
|a 276 p.
|
| 650 |
# |
4 |
|a ALIMENTOS
|
| 650 |
# |
4 |
|a PRODUCTOS VEGETALES
|
| 650 |
# |
4 |
|a NUTRICION
|
| 650 |
# |
4 |
|a CONTROL DE CALIDAD
|
| 650 |
# |
4 |
|a HORTALIZAS
|
| 650 |
# |
4 |
|a FRUTAS
|
| 866 |
# |
0 |
|a 2 ej. v. 1
|
| 907 |
# |
# |
|a BIBLIOG
|
| 908 |
# |
# |
|a imp
|
| 930 |
# |
# |
|a 2254
|d RES
|
| 930 |
# |
# |
|a 4544
|
| 952 |
# |
# |
|p OIN2254
|a OIN
|b OIN
|o 612.392 SCH
|5 sal
|y imp
|
| 952 |
# |
# |
|p OIN4544
|a OIN
|b OIN
|o 612.392 SCH
|y imp
|5 pre
|
| 999 |
# |
# |
|a GUILLERMO
|
| 999 |
# |
# |
|a Myriam
|