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| LEADER |
01101nam#a2200445#u#4500 |
| 001 |
OIN000459 |
| 003 |
OIN |
| 005 |
20090818173516 |
| 008 |
010327s1988 sp a |||| ||spa d |
| 020 |
# |
# |
|a 8420006319
|
| 040 |
# |
# |
|a OIN
|b spa
|c OIN
|
| 092 |
# |
# |
|c 577-]664BEL
|
| 100 |
1 |
# |
|a Belitz, Hans-Dieter.
|
| 245 |
1 |
0 |
|a Química de los Alimentos.
|
| 260 |
# |
# |
|a Zaragoza :
|b Acribia,
|c 1988.
|
| 300 |
# |
# |
|a xxxiv, 813 p. :
|b il.
|
| 650 |
# |
4 |
|a AGUA
|
| 650 |
# |
4 |
|a COMPUESTOS ORGANICOS
|
| 650 |
# |
4 |
|a ENZIMAS
|
| 650 |
# |
4 |
|a LIPIDOS
|
| 650 |
# |
4 |
|a CARBOHIDRATOS
|
| 650 |
# |
4 |
|a VITAMINAS
|
| 650 |
# |
4 |
|a CONTAMINACION DE ALIMENTOS
|
| 650 |
# |
4 |
|a LECHE
|
| 650 |
# |
4 |
|a CARNE
|
| 650 |
# |
4 |
|a PECES
|
| 650 |
# |
4 |
|a GRASAS COMESTIBLES
|
| 650 |
# |
4 |
|a ACEITES COMESTIBLES
|
| 650 |
# |
4 |
|a CEREALES
|
| 650 |
# |
4 |
|a HORTALIZAS
|
| 650 |
# |
4 |
|a FRUTAS
|
| 650 |
# |
4 |
|a AZUCAR
|
| 650 |
# |
4 |
|a BEBIDAS ALCOHOLICAS
|
| 700 |
1 |
# |
|a Grosch, Werner
|
| 866 |
# |
0 |
|a 1 ej. v.1
|
| 907 |
# |
# |
|a BIBLIOG
|
| 908 |
# |
# |
|a imp
|
| 930 |
# |
# |
|a 2796
|b v.1
|c Ej.1
|d RES
|
| 952 |
# |
# |
|p OIN2796
|t v.1 - Ej.1
|a OIN
|b OIN
|o 577-]664BEL
|5 2
|y imp
|
| 999 |
# |
# |
|a GUILLERMO
|