|
|
|
|
| LEADER |
01574nam#a2200661#a#4500 |
| 001 |
OAGSID002553 |
| 003 |
OAG |
| 008 |
||||||| a |||| ||eng d |
| 020 |
# |
# |
|a 0471891916
|
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 080 |
# |
# |
|a 634.1/.7
|
| 092 |
# |
# |
|c 634.1/.7 R9981
|
| 100 |
1 |
# |
|a Ryugo, Kay
|
| 245 |
1 |
0 |
|a Fruit culture :
|b its science and art
|
| 260 |
# |
# |
|a New York :
|b John Wiley & Sons,
|c c.1988
|
| 300 |
# |
# |
|a 344 p. :
|b il., tablas, diagr.
|
| 504 |
0 |
# |
|a Bibliografía: al final de cada capítulo
|
| 650 |
0 |
4 |
|a Frutales
|
| 650 |
0 |
4 |
|a Anatomía de la planta
|
| 650 |
0 |
4 |
|a Tallo
|
| 650 |
0 |
4 |
|a Hojas
|
| 650 |
0 |
4 |
|a Raices
|
| 650 |
0 |
4 |
|a Flores
|
| 650 |
0 |
4 |
|a Fruto
|
| 650 |
0 |
4 |
|a Fisiología
|
| 650 |
0 |
4 |
|a Floración
|
| 650 |
0 |
4 |
|a Semilla
|
| 650 |
0 |
4 |
|a Maduración
|
| 650 |
0 |
4 |
|a Crecimiento
|
| 650 |
0 |
4 |
|a Cosecha
|
| 650 |
0 |
4 |
|a Tecnología
|
| 650 |
0 |
4 |
|a Suelo
|
| 650 |
0 |
4 |
|a Poda
|
| 650 |
0 |
4 |
|a Arboles frutales
|
| 650 |
0 |
4 |
|a Durazno
|
| 650 |
0 |
4 |
|a Nectarina
|
| 650 |
0 |
4 |
|a Albaricoque
|
| 650 |
0 |
4 |
|a Ciruela
|
| 650 |
0 |
4 |
|a Cereza
|
| 650 |
0 |
4 |
|a Manzana
|
| 650 |
0 |
4 |
|a Pera
|
| 650 |
0 |
4 |
|a Juglans Regia
|
| 650 |
0 |
4 |
|a Vid
|
| 650 |
0 |
4 |
|a Actinidia
|
| 653 |
# |
# |
|a Fruticultura
|
| 653 |
# |
# |
|a Morfología
|
| 653 |
# |
# |
|a Fertilización
|
| 653 |
# |
# |
|a Pelón
|
| 653 |
# |
# |
|a Damasco
|
| 653 |
# |
# |
|a Frutas de hueso
|
| 653 |
# |
# |
|a Nogal
|
| 653 |
# |
# |
|a Kiwi
|
| 653 |
# |
# |
|a Higo
|
| 929 |
# |
# |
|a DON
|9 1-11-94
|
| 930 |
# |
# |
|a 14797
|b ej.1
|d PRP
|
| 936 |
# |
# |
|a 3-97
|
| 952 |
# |
# |
|f DON
|w ||||||
|p OAG14797
|t ej.1
|a OAG
|b OAG
|o 634.1/.7 R9981
|y IMP
|
| 999 |
# |
# |
|a Adriana
|