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01929nas a22006977a 4500 |
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|a 0146-6283
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030 |
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|a CFWODA
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710 |
1 |
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|a American Association of Cereal Chemist
|9 24439
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|a Cereal foods world
|c American Association of Cereal Chemist
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362 |
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|a Vol. 20, no.1. (1975)-
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260 |
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|a St. Paul
|b AACC
|c 1975-
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300 |
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|a v.
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310 |
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|a Bimestral
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780 |
0 |
0 |
|t Cereal science today
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210 |
0 |
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|a No posee
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650 |
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4 |
|9 853
|a CEREALES
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650 |
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4 |
|9 15215
|a PRODUCTOS DERIVADOS DE CEREALES
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942 |
0 |
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|c REVIS0D
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900 |
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|a S
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901 |
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|a s
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902 |
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|a 59
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907 |
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|a C
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|a 1975-1976 20-21; 1977 22(1-4); 1979-1980 24-25; 1981 26(1-7); 1982 27(2-12); 1983 28(1); 1986-1987 31-32; 1993-1998 38-43; 1999 44(1-10); 2000-2001 45-46; 2004-2012 49-57
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|a 2007 52 (4) S
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|a Cereal foods world
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|a American Association of Cereal Chemist
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|a No posee
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918 |
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|a 1975
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919 |
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|a CEREALES
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935 |
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973 |
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|a VERONICA
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976 |
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|c 41617
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