|
|
|
|
LEADER |
01521nam a2200541 a 4500 |
001 |
BIBUN014292 |
008 |
060717s 2006xxu||||| |||| 00| 0 eng d |
020 |
|
|
|a 9781845691431
|
020 |
|
|
|a 1845691431
|
100 |
1 |
|
|a Cauvain, Stanley P.
|9 20178
|
700 |
1 |
|
|a Young, Linda S.
|9 20179
|
245 |
0 |
0 |
|a The chorleywood bread process
|
260 |
|
|
|a Boca Raton
|b CRC
|c c2006
|
500 |
|
|
|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
|
650 |
|
0 |
|9 12982
|a PANIFICACION
|
650 |
|
0 |
|9 9151
|a PAN
|
650 |
|
0 |
|a PROCESAMIENTO
|9 121
|
856 |
|
|
|i En internet: http://www.sciencedirect.com/science/book/9781855739628
|u http://www.sciencedirect.com/science/book/9781855739628
|
901 |
|
|
|a 014927
|
902 |
|
|
|a me
|
903 |
|
|
|a 20060717
|
903 |
|
|
|a 20110408
|
903 |
|
|
|a 20160824
|
904 |
|
|
|a OK
|
905 |
|
|
|a m
|
907 |
|
|
|a TEXTO
|
908 |
|
|
|a EN LINEA
|
910 |
|
|
|a 978-1-84569-143-1
|
910 |
|
|
|a 1-84569-143-1
|
924 |
|
|
|a The chorleywood bread process
|t The chorleywood bread process
|
928 |
|
|
|a Cauvain
|b Stanley P.
|
928 |
|
|
|a Young
|b Linda S.
|
945 |
|
|
|a c2006
|
948 |
|
|
|a US
|
950 |
|
|
|a en
|
959 |
|
|
|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
|
965 |
|
|
|a PANIFICACION
|
965 |
|
|
|a PAN
|
965 |
|
|
|a PROCESAMIENTO
|
976 |
|
|
|a AAG
|
987 |
|
|
|a AGROVOC
|
900 |
|
|
|a http://www.sciencedirect.com/science/book/9781855739628
|
917 |
|
|
|a VB
|
917 |
|
|
|a SP
|
917 |
|
|
|a GM
|
947 |
|
|
|e CRC
|l Boca Raton
|
942 |
0 |
0 |
|c ENLINEA
|
999 |
|
|
|c 11524
|d 11524
|