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01901nam a2200613 a 4500 |
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060230s 2004xxu||||| |||| 00| 0 eng d |
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|a 9780203913413
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|a Dutta, Paresh Chandra
|e ed.
|9 20223
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| 245 |
0 |
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|a Phytosterols as functional food components and nutraceuticals
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| 260 |
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|a New York
|b Marcel Dekker
|c c2004
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| 300 |
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|a 443 p.
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| 490 |
0 |
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|a Nutraceutical Science and Technology
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| 500 |
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
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| 650 |
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0 |
|9 5517
|a ALIMENTOS SANOS
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| 650 |
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0 |
|a PROPIEDADES MEDICINALES
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| 650 |
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|a COMPOSICION APROXIMADA
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| 650 |
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0 |
|a FITOSTEROLES
|9 20226
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| 650 |
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0 |
|a COLESTEROL
|9 12110
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| 856 |
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|i En internet: http://dx.doi.org/10.1201/9780203913413
|u http://dx.doi.org/10.1201/9780203913413
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| 901 |
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|a 013646
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|a me
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|a 20060230
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|a 20140613
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| 904 |
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| 904 |
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|a N
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| 905 |
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|a m
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|a s
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| 907 |
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|a TEXTO
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| 908 |
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|a EN LINEA
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| 910 |
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|a 978-0-203-91341-3
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| 924 |
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|a Phytosterols as functional food components and nutraceuticals
|t Phytosterols as functional food components and nutraceuticals
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| 928 |
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|a Dutta
|b Paresh Chandra
|f ed.
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| 936 |
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|t Nutraceutical Science and Technology
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| 939 |
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|a Shahidi
|b Fereidoon
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| 945 |
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|a c2004
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| 948 |
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|a US
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| 950 |
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|a en
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| 959 |
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
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| 965 |
|
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|a ALIMENTOS SANOS
|
| 965 |
|
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|a PROPIEDADES MEDICINALES
|
| 965 |
|
|
|a COMPOSICION APROXIMADA
|
| 965 |
|
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|a FITOSTEROLES
|
| 965 |
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|a COLESTEROL
|
| 976 |
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|a AAG
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| 987 |
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|a AGROVOC
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| 900 |
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|a http://dx.doi.org/10.1201/9780203913413
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|a OS
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|a BP
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|e Marcel Dekker
|l New York
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| 915 |
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|e 443 p.
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| 942 |
0 |
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|c ENLINEA
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| 999 |
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|c 10437
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| 830 |
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|a Nutraceutical Science and Technology
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