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|a Blanchfield, J. Ralph
|e ed.
|9 20300
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|a Food labelling
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|a Cambridge : Boca Raton
|b Woodhead ; CRC
|c 2000
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
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|i En internet: http://www.sciencedirect.com/science/book/9781855734968
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