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01716nam a2200661 a 4500 |
| 001 |
BIBUN011079 |
| 008 |
050929s1969 ag ||||| |||| 00| 0 spa d |
| 100 |
1 |
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|a Asdrubali, Mario
|9 9164
|
| 700 |
1 |
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|a Stradelli, Alberto
|9 9165
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| 700 |
1 |
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|a Juana Sardón, Amalio de
|e tr.
|9 18093
|
| 245 |
0 |
0 |
|a Los mataderos
|b construcción - gestión - aspectos sanitarios
|
| 260 |
|
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|a Zaragoza
|b Acribia
|c 1969
|
| 300 |
|
|
|a 267 p.
|b il.
|
| 650 |
|
0 |
|a MATADEROS
|9 4858
|
| 650 |
|
0 |
|a HIGIENE DE LA CARNE
|9 9167
|
| 650 |
|
0 |
|9 1827
|a CARNE
|
| 650 |
|
0 |
|a REFRIGERACION
|9 7295
|
| 650 |
|
0 |
|a CARNE CONGELADA
|9 5564
|
| 650 |
|
0 |
|a PLANTAS DE PROCESADO DE CARNE
|9 4859
|
| 650 |
|
0 |
|a SACRIFICIO
|9 9166
|
| 650 |
|
0 |
|9 3839
|a FRIGORIFICOS
|
| 650 |
|
0 |
|a ITALIA
|9 8390
|
| 901 |
|
|
|a 011615
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| 902 |
|
|
|a m
|
| 903 |
|
|
|a 20050929
|
| 904 |
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|a OK
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| 904 |
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|a DO
|
| 905 |
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|a m
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| 907 |
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|a TEXTO
|
| 908 |
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|a IMPRESO
|
| 924 |
|
|
|a Los mataderos
|s construcción - gestión - aspectos sanitarios
|t Los mataderos
|
| 928 |
|
|
|a Asdrubali
|b Mario
|
| 928 |
|
|
|a Stradelli
|b Alberto
|
| 928 |
|
|
|a Juana Sardón
|b Amalio de
|f tr.
|
| 945 |
|
|
|a 1969
|
| 948 |
|
|
|a ES
|
| 950 |
|
|
|a es
|
| 965 |
|
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|a MATADEROS
|
| 965 |
|
|
|a HIGIENE DE LA CARNE
|
| 965 |
|
|
|a CARNE
|
| 965 |
|
|
|a REFRIGERACION
|
| 965 |
|
|
|a CARNE CONGELADA
|
| 965 |
|
|
|a PLANTAS DE PROCESADO DE CARNE
|
| 965 |
|
|
|a SACRIFICIO
|
| 965 |
|
|
|a FRIGORIFICOS
|
| 965 |
|
|
|a ITALIA
|
| 976 |
|
|
|a AAG
|
| 977 |
|
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|a 014505
|
| 984 |
|
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|a 1 ej.
|
| 985 |
|
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|a PRE14
|
| 987 |
|
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|a AGROVOC
|
| 917 |
|
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|a VB
|
| 947 |
|
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|e Acribia
|l Zaragoza
|
| 915 |
|
|
|e 267 p.
|i il.
|
| 975 |
|
|
|c 637.5
|l ASD
|z 1969
|
| 942 |
0 |
0 |
|c LIBRO14D
|
| 999 |
|
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|c 8902
|d 8902
|
| 090 |
|
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|a 637.5 ASD
|