How reliable are crop production data? case studies in USA and Argentina

Reliability of crop production data has implications for yield gap analysis, production time trends, trading and policy decisions. In this paper, we compared databases of major grain crops estimated by a pair of independent organisations in Nebraska, USA [USDA-NASS, National Agricultural Statistics...

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Detalles Bibliográficos
Otros Autores: Sadras, Victor Oscar, Grassini, Patricio, Costa, R., Cohan, Luciano, Hall, Antonio Juan
Formato: Artículo
Lenguaje:Español
Materias:
Acceso en línea:http://ri.agro.uba.ar/files/intranet/articulo/2014sadras.pdf
LINK AL EDITOR
Aporte de:Registro referencial: Solicitar el recurso aquí
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520 |a Reliability of crop production data has implications for yield gap analysis, production time trends, trading and policy decisions. In this paper, we compared databases of major grain crops estimated by a pair of independent organisations in Nebraska, USA [USDA-NASS, National Agricultural Statistics Service http://www.nass.usda.gov/ of USDA vs NRD, Natural Resources Districts of Nebraska] and a pair of independent organisations in Argentina [MA, Ministerio de Agricultura vs. BC, Bolsa de Cereales de Buenos Aires]. The comparisons involved the yield of irrigated and rainfed maize and soybean reported by USDA-NASS and NRD, and the yield, acreage and production of maize, soybean and wheat reported by MA and BC. The comparison between NASS-USDA and NRD yield data included 127 paired observations for maize and 87 for soybean. For the pooled data involving irrigated and rainfed crops, the average difference in yield between the two sources was small [less than 5 percent]. In both crops, however, the yield difference between sources increased with increasing yield suggesting that NRD reported higher yields than NASS-USDA in high-yielding, irrigated crops and lower yields in rainfed crops. For maize, NRD returned lower yield than NASS-USDA for average yield below 10 t ha-1, and higher yield above this threshold. For soybean, NRD returned lower yield than NASS-USDA for average yield below 3 t ha-1, and higher yield above this threshold. For the pooled data comprising 13 regions and 9-10 cropping seasons per region in Argentina, differences between yield reported by MA and BC were larger and more scattered for maize than for soybean and wheat. The differences in acreage between the two sources increased with increasing acreage for soybean and wheat, and the same pattern was found for total production. Differences in production were more closely related to differences in acreage than to differences in yield, thus highlighting the need to improve the accuracy of crop acreage estimates. Disaggregation of data showed compensation between regions where positive differences [BC greater than MA] compensated negative differences [BC less than MA]. For both Nebraska and Argentina, relative differences between sources generally declined with larger regional cropping area and/or number of reporting fields. All four organisations providing cropping statistics involved experienced professionals using rigorous methods; hence comparisons did not seek to establish the "right" estimate. The conclusions from these comparisons are thus asymmetric: where the two sources show statistical agreement, we can have some confidence on the reliability of the data, but where the sources disagree, we cannot tell which one is more reliable; we can, however, highlight the mismatch and recommend caution in the use and interpretation of crop yield and production data, particularly at regional level. 
650 |2 Agrovoc  |9 26 
653 0 |a ACREAGE 
653 0 |a ARGENTINA 
653 0 |a CROP PRODUCTION 
653 0 |a CROP YIELD 
653 0 |a CROPPING PRACTICE 
653 0 |a DATA SET 
653 0 |a GLYCINE MAX 
653 0 |a MAIZE 
653 0 |a NEBRASKA 
653 0 |a PRODUCTION 
653 0 |a SOYBEAN 
653 0 |a STATISTICS 
653 0 |a TRITICUM AESTIVUM 
653 0 |a UNITED STATES 
653 0 |a WHEAT 
653 0 |a YIELD 
653 0 |a ZEA MAYS 
700 1 |9 714  |a Sadras, Victor Oscar 
700 1 |9 21153  |a Grassini, Patricio 
700 1 |a Costa, R.  |9 47379 
700 1 |a Cohan, Luciano  |9 33953 
700 1 |9 24024  |a Hall, Antonio Juan 
773 |t Food Security  |g vol.6, no.4 (2014), p.447-459 
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