The variation of 90Sr and 137Cs in milk, some factors influencing the radionuclide concentration and the effect of remedial actions
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
Oslo
Department of Food Hygiene, Veterinary College of Norway
[1968?]
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| Materias: | |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
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