Cita APA (7a ed.)

Shi, J. (2016). Functional food ingredients and nutraceuticals: Processing technologies (2nd. ed.). CRC Press.

Cita Chicago Style (17a ed.)

Shi, John. Functional Food Ingredients and Nutraceuticals: Processing Technologies. 2nd. ed. Boca Raton: CRC Press, 2016.

Cita MLA (8a ed.)

Shi, John. Functional Food Ingredients and Nutraceuticals: Processing Technologies. 2nd. ed. CRC Press, 2016.