Physiological and biochemical characterization of Azospirillum brasilense strains commonly used as plant growth-promoting rhizobacteria

Azospirillum is a plant growth-promoting rhizobacteria [PGPR] genus vastly studied and utilized as agriculture inoculants. Isolation of new strains under different environmental conditions allows the access to the genetic diversity and improves the success of inoculation procedures. Historically, th...

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Detalles Bibliográficos
Otros Autores: Di Salvo, Luciana Paula, Silva, Esdras, Teixeira, Kátia R. S., Cote, Rosalba Esquivel, Pereyra, María Alejandra, García de Salamone, Inés Eugenia
Formato: Artículo
Lenguaje:Inglés
Materias:
Acceso en línea:http://ri.agro.uba.ar/files/intranet/articulo/2014disalvo.pdf
LINK AL EDITOR
Aporte de:Registro referencial: Solicitar el recurso aquí
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245 1 0 |a Physiological and biochemical characterization of Azospirillum brasilense strains commonly used as plant growth-promoting rhizobacteria 
520 |a Azospirillum is a plant growth-promoting rhizobacteria [PGPR] genus vastly studied and utilized as agriculture inoculants. Isolation of new strains under different environmental conditions allows the access to the genetic diversity and improves the success of inoculation procedures. Historically, the isolation of this genus has been performed by the use of some traditional culture media. In this work we characterized the physiology and biochemistry of five different A. brasilense strains, commonly used as cereal inoculants. The aim of this work is to contribute to pose into revision some concepts concerning the most used protocols to isolate and characterize this bacterium. We characterized their growth in different traditional and non-traditional culture media, evaluated some PGPR mechanisms and characterized their profiles of fatty acid methyl esters and carbon-source utilization. This work shows, for the first time, differences in both profiles, and ACC deaminase activity of A. brasilense strains. Also, we show unexpected results obtained in some of the evaluated culture media. Results obtained here and an exhaustive knowledge revision revealed that it is not appropriate to conclude about bacterial species without analyzing several strains. Also, it is necessary to continue developing studies and laboratory techniques to improve the isolation and characterization protocols. 
650 |2 Agrovoc  |9 26 
653 0 |a AGRICULTURE SUSTAINABILITY 
653 0 |a AZOSPIRILLUM BRASILENSE 
653 0 |a BIOLOGICAL NITROGEN FIXATION 
653 0 |a FATTY ACID METHYL ESTERS ANALYSIS 
653 0 |a PHYSIOLOGICAL PROFILES 
653 0 |a PLANT GROWTH PROMOTION MECHANISMS PGPR 
653 0 |a RHIZOBIALES 
700 1 |9 29194  |a Di Salvo, Luciana Paula 
700 1 |a Silva, Esdras  |9 71649 
700 1 |9 69525  |a Teixeira, Kátia R. S. 
700 1 |a Cote, Rosalba Esquivel  |9 71650 
700 1 |a Pereyra, María Alejandra  |9 71651 
700 1 |9 6315  |a García de Salamone, Inés Eugenia 
773 |t Journal of Basic Microbiology  |g vol.54, no.12 (2014), p.1310-1321 
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