The effect of weeding time on raspberry [Rubus idaeus L.] crops yield and weed community in Rio Negro Province, Argentina

Raspberry [Rubus idaeus L.] is the most important crop in the [Andean Shire], an area situated at the south of Rio Negro Province in the south of Argentina. Organic berries production in this area increased significantly in the last ten years. Weed management in raspberry organic crops is performed...

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Otros Autores: Scursoni, Julio Alejandro, Cortada, A., Rezzano, Carlos Abraham, Martínez, E., Vercelli, Federico, Ancalao, Marcos, Cobelo, Claudia Mónica
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Acceso en línea:http://ri.agro.uba.ar/files/intranet/articulo/2013scursoni.pdf
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Aporte de:Registro referencial: Solicitar el recurso aquí
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245 1 0 |a The effect of weeding time on raspberry [Rubus idaeus L.] crops yield and weed community in Rio Negro Province, Argentina 
520 |a Raspberry [Rubus idaeus L.] is the most important crop in the [Andean Shire], an area situated at the south of Rio Negro Province in the south of Argentina. Organic berries production in this area increased significantly in the last ten years. Weed management in raspberry organic crops is performed by tillage. Excessive tillage can reduce weed species diversity and increase both soil erosion and production costs. Field experiments were carried out with summer and fall fruiting raspberry varieties within the periods 2005-06 and 2006-07 with the aim of studying the effect of different weeding times on [i] raspberry yield, [ii] fruit quality and [iii] weed community richness and abundance. The fruit harvest was carried out two or three times a week during all harvest period for each variety. In addition, fruit quality was assessed at different harvest times. From spring to the end of harvest weed cover and weed species richness were measured for each treatment. The results showed that the most frequent weed removal did not exceed the yield obtained with three weeding operations carried out during spring and summer. This meant an important reduction in cost production, with the advantage of maintaining weed diversity. The presence of weeds did not affect fruit quality. Summer fruiting variety was more competitive than fall fruiting variety. 
653 0 |a ORGANIC RASPBERRY 
653 0 |a TILLAGE REGIMES 
653 0 |a WEED DIVERSITY 
653 0 |a ABUNDANCE 
653 0 |a AGRICULTURAL ECONOMICS 
653 0 |a CROP YIELD 
653 0 |a CULTIVAR 
653 0 |a DATE [TIME] 
653 0 |a EXPERIMENTAL STUDY 
653 0 |a FOOD QUALITY 
653 0 |a FRUIT 
653 0 |a FRUITING 
653 0 |a ORGANIC FARMING 
653 0 |a PRODUCTION COST 
653 0 |a SEASONALITY 
653 0 |a SPECIES RICHNESS 
653 0 |a TILLAGE 
653 0 |a WEED 
653 0 |a WEED CONTROL 
653 0 |a ARGENTINA 
653 0 |a RIO NEGRO [ARGENTINA] 
653 0 |a RUBUS GLAUCUS 
653 0 |a RUBUS IDAEUS 
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773 |t Crop Protection  |g vol.44 (2013), p.147-151 
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900 |a Raspberry [Rubus idaeus L.] is the most important crop in the [Andean Shire], an area situated at the south of Rio Negro Province in the south of Argentina. Organic berries production in this area increased significantly in the last ten years. Weed management in raspberry organic crops is performed by tillage. Excessive tillage can reduce weed species diversity and increase both soil erosion and production costs. Field experiments were carried out with summer and fall fruiting raspberry varieties within the periods 2005-06 and 2006-07 with the aim of studying the effect of different weeding times on [i] raspberry yield, [ii] fruit quality and [iii] weed community richness and abundance. The fruit harvest was carried out two or three times a week during all harvest period for each variety. In addition, fruit quality was assessed at different harvest times. From spring to the end of harvest weed cover and weed species richness were measured for each treatment. The results showed that the most frequent weed removal did not exceed the yield obtained with three weeding operations carried out during spring and summer. This meant an important reduction in cost production, with the advantage of maintaining weed diversity. The presence of weeds did not affect fruit quality. Summer fruiting variety was more competitive than fall fruiting variety. 
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