Nagai, H., Kobayashi, M., Tsuji, Y., Nakashimada, Y., Kakizono, T., & Nishio, N. Biological and chemical treatment of the solid waste from the process of soy sauce manufacture.
Cita Chicago Style (17a ed.)Nagai, H., M. Kobayashi, Y. Tsuji, Y. Nakashimada, T. Kakizono, y N. Nishio. Biological and Chemical Treatment of the Solid Waste from the Process of Soy Sauce Manufacture.
Cita MLA (8a ed.)Nagai, H., et al. Biological and Chemical Treatment of the Solid Waste from the Process of Soy Sauce Manufacture.
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