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| LEADER |
01354nam a2200481 a 4500 |
| 001 |
BIBUN022700 |
| 008 |
090824suuuu ag ||||| |||| 00| 0 eng d |
| 100 |
1 |
|
|a Sun Ju, Kim
|9 45859
|
| 700 |
1 |
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|a Kouei, Fujii
|9 45860
|
| 700 |
1 |
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|a Zaidul, Islam Sarker Mohamed
|9 45861
|
| 700 |
1 |
|
|a Hyun Woong, Kim
|9 45862
|
| 700 |
1 |
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|a Hiroaki, Yamauchi
|9 45863
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| 700 |
1 |
|
|a Ishii, Gensho
|9 45864
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| 245 |
0 |
0 |
|a Identification and quantitative determination of Glucosinolates in Brassica napus cv. Hanakkori
|
| 773 |
|
|
|t Food science and biotechnology
|g Vol.17, no.5 (2008), p.1097-1101
|
| 901 |
|
|
|a 023285
|
| 902 |
|
|
|a as
|
| 903 |
|
|
|a 20090824
|
| 904 |
|
|
|a OK
|
| 905 |
|
|
|a a
|
| 906 |
|
|
|a s
|
| 907 |
|
|
|a ARTICULO
|
| 908 |
|
|
|a IMPRESO
|
| 920 |
|
|
|a Identification and quantitative determination of Glucosinolates in Brassica napus cv. Hanakkori
|
| 922 |
|
|
|a Sun Ju
|b Kim
|
| 922 |
|
|
|a Kouei
|b Fujii
|
| 922 |
|
|
|a Zaidul
|b Islam Sarker Mohamed
|
| 922 |
|
|
|a Hyun Woong
|b Kim
|
| 922 |
|
|
|a Hiroaki
|b Yamauchi
|
| 922 |
|
|
|a Ishii
|b Gensho
|
| 936 |
|
|
|t Food science and biotechnology
|
| 950 |
|
|
|a en
|
| 951 |
|
|
|a p.1097-1101
|
| 953 |
|
|
|a Vol.17, no.5 (2008)
|
| 976 |
|
|
|a AAG
|
| 977 |
|
|
|a 023799s
|
| 985 |
|
|
|a REST
|
| 917 |
|
|
|a BP
|
| 915 |
|
|
|i tbls.
|
| 975 |
|
|
|c C 1473
|
| 942 |
0 |
0 |
|c SEPARATA
|
| 999 |
|
|
|c 28850
|d 28850
|
| 090 |
|
|
|a C 1473
|