|
|
|
|
| LEADER |
01829nam a2200649 a 4500 |
| 001 |
BIBUN002524 |
| 008 |
060427s1980 ag ||||| |||| 00| 0 spa d |
| 110 |
2 |
|
|a International Dairy Federation
|9 7024
|
| 245 |
0 |
0 |
|a Comportamiento de los patógenos en los quesos
|
| 260 |
|
|
|a Bruselas
|b IDF
|c 1980
|
| 300 |
|
|
|a 24 p.
|
| 490 |
0 |
|
|a Bulletin / International Dairy Federation. IDF. Bruselas. BE
|v 122
|
| 650 |
|
0 |
|a QUESO
|2 agrovoc
|9 137
|
| 650 |
|
0 |
|a PRODUCTOS PROCESADOS
|9 2324
|
| 650 |
|
0 |
|a FABRICACION DEL QUESO
|9 140
|
| 650 |
|
0 |
|a INDUSTRIA LECHERA
|9 2057
|
| 650 |
|
0 |
|9 3809
|a TECNOLOGIA DE LOS ALIMENTOS
|
| 650 |
|
0 |
|a ORGANISMOS PATOGENOS
|9 428
|
| 650 |
|
0 |
|a AGENTES NOCIVOS
|9 3326
|
| 901 |
|
|
|a 002774
|
| 902 |
|
|
|a m
|
| 903 |
|
|
|a 20060427
|
| 904 |
|
|
|a OK
|
| 904 |
|
|
|a N
|
| 905 |
|
|
|a m
|
| 906 |
|
|
|a s
|
| 907 |
|
|
|a TEXTO
|
| 908 |
|
|
|a IMPRESO
|
| 912 |
|
|
|a 122
|
| 924 |
|
|
|a Comportamiento de los patógenos en los quesos
|t Comportamiento de los patógenos en los quesos
|
| 929 |
|
|
|f ed.
|l Bruselas
|n International Dairy Federation
|p BE
|s IDF
|
| 936 |
|
|
|t Bulletin
|
| 939 |
|
|
|l Bruselas
|n International Dairy Federation
|p BE
|s IDF
|
| 945 |
|
|
|a 1980
|
| 948 |
|
|
|a BE
|
| 950 |
|
|
|a es
|
| 965 |
|
|
|a QUESO
|
| 965 |
|
|
|a PRODUCTOS PROCESADOS
|
| 965 |
|
|
|a FABRICACION DEL QUESO
|
| 965 |
|
|
|a INDUSTRIA LECHERA
|
| 965 |
|
|
|a TECNOLOGIA DE LOS ALIMENTOS
|
| 965 |
|
|
|a ORGANISMOS PATOGENOS
|
| 965 |
|
|
|a AGENTES NOCIVOS
|
| 976 |
|
|
|a AAG
|
| 976 |
|
|
|a AAG
|
| 977 |
|
|
|a 016549
|
| 984 |
|
|
|a 1 ej.
|
| 985 |
|
|
|a PRE14
|
| 987 |
|
|
|a AGROVOC
|
| 917 |
|
|
|a GM
|
| 947 |
|
|
|e IDF
|l Bruselas
|
| 915 |
|
|
|e 24 p.
|
| 975 |
|
|
|c 637.3
|l INT
|z 1980
|
| 942 |
0 |
0 |
|c LIBRO14D
|
| 999 |
|
|
|c 2496
|d 2496
|
| 090 |
|
|
|a 637.3 INT
|
| 830 |
|
|
|a Bulletin / International Dairy Federation. IDF. Bruselas. BE
|9 63761
|